GROWING Nutritious Foods, GROWING Futures. Starting to work with two times more Growing Future Clubs while designing and implementing the innovative market linkage component.

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Temesgen, B.B.; Gyan-Bassaw, P. 2024. Growing Nutritious Foods, Growing Futures: Progress update (September 2023-October 2024). International Potato Center.. 2024. Growing Nutritious Foods, Growing Futures: Progress update (September 2023-October 2024). International Potato Center.

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Management complexity of the project increased as this period focused on the setting up of the innovative market linkage component and farming as a business training to serve 37 Cycle 1 Growing Futures Clubs (GFCs), while year 1 trainings and dissemination of the planting materials in the gender-transformative, climate-smart agriculture-nutrition-savings components of the two-year intervention for the 72 Cycle 2 GFCs took off. The 2024 agricultural season experienced more than 40 days of drought during July-August, affecting demonstration plots and reducing yields, but also highlighting the greater resilience of orange-fleshed sweetpotato (OFSP) compared to maize. Monitoring efforts indicate that the gender-transformative approach is positively influencing dietary behaviors and gender relations within many households.

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Contributes to SDGs

SDG 2 - Zero hunger
SDG 5 - Gender equality
SDG 12 - Responsible consumption and production
SDG 13 - Climate action
SDG 15 - Life on land
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