Innovation inventory 2021: Bean program & Pabra at 25 prioritizing innovations and areas of growth

cg.authorship.typesCGIAR single centreen
cg.contributor.affiliationInternational Center for Tropical Agricultureen
cg.contributor.affiliationBioversity Internationalen
cg.coverage.regionAfrica
cg.creator.identifierTonya Schuetz: 0000-0003-1716-6683en
cg.creator.identifierAllison M Poulos: 0000-0002-4248-2816en
cg.subject.actionAreaResilient Agrifood Systems
cg.subject.alliancebiovciatBEANSen
cg.subject.impactAreaNutrition, health and food security
dc.contributor.authorSchutz, Tonjaen
dc.contributor.authorPoulos, Allisonen
dc.contributor.authorSharkey, Rowanen
dc.contributor.authorRubyogo, Jean Claudeen
dc.contributor.authorOnyango, Patriciaen
dc.date.accessioned2025-01-27T09:38:13Zen
dc.date.available2025-01-27T09:38:13Zen
dc.identifier.urihttps://hdl.handle.net/10568/170066
dc.titleInnovation inventory 2021: Bean program & Pabra at 25 prioritizing innovations and areas of growthen
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationSchutz, T.; Poulos, A.; Sharkey, R.; Rubyogo, J.C.; Onyango, P. (2024) Innovation inventory 2021: Bean program & Pabra at 25 prioritizing innovations and areas of growth. 6 p.en
dcterms.extent6 p.en
dcterms.issued2024-10en
dcterms.languageen
dcterms.licenseAll rights reserved; no re-use allowed
dcterms.subjectagronomic practicesen
dcterms.typeBrief

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