Scaling up financial and capacity resources for nutrition
cg.authorship.types | CGIAR single centre | en |
cg.contributor.crp | Agriculture for Nutrition and Health | |
cg.coverage.region | South America | |
cg.coverage.region | Europe | |
cg.coverage.region | Africa | |
cg.coverage.region | Northern America | |
cg.coverage.region | Asia | |
cg.identifier.project | IFPRI - Director General's Office | |
cg.identifier.project | IFPRI - Poverty, Health, and Nutrition Division | |
cg.identifier.publicationRank | A | |
cg.place | Washington, DC | en |
cg.reviewStatus | Peer Review | en |
dc.contributor.author | International Food Policy Research Institute | en |
dc.date.accessioned | 2024-08-01T02:50:48Z | en |
dc.date.available | 2024-08-01T02:50:48Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/150133 | |
dc.title | Scaling up financial and capacity resources for nutrition | en |
dcterms.abstract | Scaling up actions and interventions to improve nutrition requires financial resources backed up by individual, organizational, and system capacity to plan for impact, refine interventions, and expand coverage while maintaining quality. This chapter focuses on these intertwined issues, with a strong emphasis on reducing undernutrition. | en |
dcterms.accessRights | Open Access | |
dcterms.bibliographicCitation | International Food Policy Research Institute. 2015. Scaling up financial and capacity resources for nutrition. In Global Nutrition Report 2015: Actions and accountability to advance nutrition and sustainable development. Chapter 5. Pp. 58-74. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/150133 | en |
dcterms.extent | 17 pages | en |
dcterms.isPartOf | Global Nutrition Report | en |
dcterms.issued | 2015-09-09 | |
dcterms.language | en | |
dcterms.publisher | International Food Policy Research Institute | en |
dcterms.relation | https://doi.org/10.2499/9780896298835 | en |
dcterms.replaces | https://ebrary.ifpri.org/digital/collection/p15738coll2/id/129449 | en |
dcterms.subject | economic growth | en |
dcterms.subject | safety net programs | en |
dcterms.subject | sustainable development goals | en |
dcterms.subject | economic development | en |
dcterms.subject | agricultural policies | en |
dcterms.subject | public-private cooperation | en |
dcterms.subject | stunting | en |
dcterms.subject | hiv infections | en |
dcterms.subject | wasting disease (nutritional disorder) | en |
dcterms.subject | children | en |
dcterms.subject | initiatives | en |
dcterms.subject | micronutrients | en |
dcterms.subject | diet | en |
dcterms.subject | poverty | en |
dcterms.subject | overweight | en |
dcterms.subject | obesity | en |
dcterms.subject | climate change | en |
dcterms.subject | anaemia | en |
dcterms.subject | undernutrition | en |
dcterms.subject | implementation | en |
dcterms.subject | nutrition policies | en |
dcterms.subject | health | en |
dcterms.subject | sustainability | en |
dcterms.subject | hunger | en |
dcterms.subject | malnutrition | en |
dcterms.subject | nutrition | en |
dcterms.subject | private sector | en |
dcterms.subject | agricultural development | en |
dcterms.subject | breastfeeding | en |
dcterms.subject | public expenditure | en |
dcterms.subject | diabetes | en |
dcterms.subject | food systems | en |
dcterms.subject | capacity building | en |
dcterms.type | Book Chapter |
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