Development of bread wheat genotypes for multiple resistance to foliar diseases
cg.contributor.affiliation | International Center for Agricultural Research in the Dry Areas | en_US |
cg.contributor.affiliation | Ibn Tofail University, Faculty of Sciences | en_US |
cg.contributor.affiliation | Mohammed VI Polytechnic University | en_US |
cg.contributor.donor | CGIAR System Organization | en_US |
cg.contributor.donor | CGIAR Trust Fund | en_US |
cg.contributor.initiative | Accelerated Breeding | en_US |
cg.coverage.country | Morocco | en_US |
cg.coverage.iso3166-alpha2 | MA | en_US |
cg.coverage.region | Northern Africa | en_US |
cg.creator.identifier | Tadesse, Wuletaw: 0000-0003-1175-3502 | en_US |
cg.creator.identifier | Zakaria, EL Gataa: 0000-0002-2935-2232 | en_US |
cg.creator.identifier | Kemal, Seid Ahmed: 0000-0002-1791-9369 | en_US |
cg.subject.actionArea | Genetic Innovation | en_US |
cg.subject.impactArea | Climate adaptation and mitigation | en_US |
cg.subject.impactArea | Nutrition, health and food security | en_US |
cg.subject.sdg | SDG 2 - Zero hunger | en_US |
dc.contributor.author | Al-Jaboobi, Muamar | en_US |
dc.contributor.author | Tadesse, Wuletaw | en_US |
dc.contributor.author | Louriki, Sara | en_US |
dc.contributor.author | Zakaria, EL Gataa | en_US |
dc.contributor.author | Kemal, Seid Ahmed | en_US |
dc.date.accessioned | 2024-01-12T18:33:21Z | en_US |
dc.date.available | 2024-01-12T18:33:21Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/137666 | en_US |
dc.title | Development of bread wheat genotypes for multiple resistance to foliar diseases | en_US |
dcterms.abstract | Global food security and sustainable wheat production are both constantly threatened by increased human population. Yellow rust (Puccinia striiformis f. sp. tritici) stem rust (P.graminis f. sp. tritici) and Septoria tritici blotch , ((Zymoseptoria tritici) are the major challenges for sustainable wheat production in different countries around the world. The three wheat rusts are the most damaging diseases in world and continue threatening global food security ( Bhavani et al. 2022). Genetic resistance is the key objective of the bread breeding program. Many varieties are released in many countries and losses of resistance | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.available | 2023-10-10 | en_US |
dcterms.bibliographicCitation | Muamar Al-Jaboobi, Wuletaw Tadesse, Sara Louriki, EL Gataa Zakaria, Seid Ahmed Kemal. (10/10/2023). Development of bread wheat genotypes for multiple resistance to foliar diseases. | en_US |
dcterms.format | en_US | |
dcterms.language | en | en_US |
dcterms.license | CC-BY-SA-4.0 | en_US |
dcterms.subject | bread wheat | en_US |
dcterms.subject | diseases | en_US |
dcterms.subject | food security | en_US |
dcterms.type | Poster | en_US |
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