Seed yam production at GoSeed
cg.authorship.types | CGIAR single centre | en |
cg.contributor.affiliation | International Institute of Tropical Agriculture | en |
cg.contributor.crp | Roots, Tubers and Bananas | |
cg.coverage.country | Nigeria | |
cg.coverage.iso3166-alpha2 | NG | |
cg.coverage.region | Africa | |
cg.coverage.region | Western Africa | |
cg.place | Ibadan, Nigeria | en |
cg.subject.iita | AGRONOMY | en |
cg.subject.iita | FOOD SECURITY | en |
cg.subject.iita | YAM | en |
dc.contributor.author | Diebiru-Ojo, M. | en |
dc.date.accessioned | 2020-04-03T10:48:58Z | en |
dc.date.available | 2020-04-03T10:48:58Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/107932 | |
dc.title | Seed yam production at GoSeed | en |
dcterms.abstract | IITA GoSeed is a unit of the IITA Business Incubation Platform (BIP) and registered as a Limited Liability Company. The company saddled with the responsibility for the commercial promotion of the early generation seeds of the improved crop varieties generated by IITA and other CGIAR Centers across the globe | en |
dcterms.accessRights | Open Access | |
dcterms.audience | Scientists | en |
dcterms.bibliographicCitation | Diebiru-Ojo, M. (2020). Seed yam production at GoSeed. Ibadan, Nigeria: YIIFSWA-II, (13p.). | en |
dcterms.extent | 13p. | en |
dcterms.issued | 2020-02-18 | |
dcterms.language | en | |
dcterms.license | CC-BY-SA-4.0 | |
dcterms.publisher | YIIFSWA-II | en |
dcterms.subject | yams | en |
dcterms.subject | seed production | en |
dcterms.type | Presentation |
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