Cultivating cactus

cg.contributor.affiliationInternational Center for Agricultural Research in the Dry Areasen
cg.contributor.donorCGIAR System Organizationen
cg.contributor.initiativeLivestock and Climate
cg.creator.identifierLouhaichi, Mounir: 0000-0002-4543-7631en
cg.creator.identifierHassan, Sawsan: 0000-0002-5057-8957en
cg.identifier.urlhttps://teca.apps.fao.org/en/technologies/10158/en
cg.subject.actionAreaResilient Agrifood Systems
cg.subject.impactAreaClimate adaptation and mitigation
cg.subject.impactAreaEnvironmental health and biodiversity
cg.subject.sdgSDG 1 - No povertyen
cg.subject.sdgSDG 2 - Zero hungeren
cg.subject.sdgSDG 13 - Climate actionen
cg.subject.sdgSDG 15 - Life on landen
dc.contributor.authorLouhaichi, Mouniren
dc.contributor.authorHassan, Sawsanen
dc.date.accessioned2023-11-28T20:19:36Zen
dc.date.available2023-11-28T20:19:36Zen
dc.identifier.urihttps://hdl.handle.net/10568/134771
dc.titleCultivating cactusen
dcterms.abstractThis innovative technology harnesses the natural benefits and versatile applications of spineless cactus pear (Opuntia ficus-indica) to rejuvenate underutilized lands in central Tunisia, leading to positive environmental and socioeconomic outcomes. Developed by the International Centre of Agricultural Research in Dry Areas (ICARDA) in collaboration with local partners, this approach transforms marginal and semi-arid regions, addressing historical challenges of land degradation and low-productive grazing areas. The spineless cactus proves to be well-suited for the Tunisian environment, thriving in high temperatures, requiring minimal water, and offering multiple products, including fodder for livestock and fruit for human consumption. Despite the challenges posed by pests, the benefits include enhanced climate resilience, reduced soil erosion, and improved livelihoods for local communities.en
dcterms.accessRightsOpen Access
dcterms.available2023-08-21en
dcterms.bibliographicCitationMounir Louhaichi, Sawsan Hassan. (21/8/2023). Cultivating cactus. Rome, Italy: Food and Agriculture Organization of the United Nations (FAO).en
dcterms.formatPDFen
dcterms.issued2023-08-21en
dcterms.languageen
dcterms.licenseCC-BY-NC-SA-4.0
dcterms.publisherFood and Agriculture Organization of the United Nationsen
dcterms.subjectsustainable agricultureen
dcterms.subjectopuntia ficus-indicaen
dcterms.subjectcactusen
dcterms.subjectmarginal landsen
dcterms.subjectspineless cactus pearen
dcterms.subjectenvironmental resilienceen
dcterms.typeInternal Document

Files

Original bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
dc3d4118cec6a5b3e4b0f47e7ab91ab6.pdf
Size:
1.09 MB
Format:
Adobe Portable Document Format
Description:
Internal Document