Assessment of nutritional quality of grain crops
cg.authorship.types | CGIAR and advanced research institute | en |
cg.authorship.types | CGIAR multi-centre | en |
cg.contributor.affiliation | International Center for Agricultural Research in the Dry Areas | en |
cg.contributor.affiliation | Bioversity International and the International Center for Tropical Agriculture | en |
cg.contributor.affiliation | International Institute of Tropical Agriculture | en |
cg.contributor.affiliation | Africa Rice Center | en |
cg.contributor.affiliation | Rothamsted Research | en |
cg.contributor.affiliation | International Rice Research Institute | en |
cg.contributor.donor | CGIAR Trust Fund | en |
cg.contributor.initiative | Excellence in Agronomy | |
cg.coverage.region | Africa | |
cg.coverage.region | Asia | |
cg.creator.identifier | Mina Devkota: 0000-0002-2348-4816 | |
cg.creator.identifier | Stefan Hauser: 0000-0002-6329-7783 | |
cg.creator.identifier | Martin Broadley: 0000-0003-3964-7226 | |
cg.creator.identifier | Panneerselvam Peramaiyan: 0000-0002-7886-5536 | |
cg.creator.identifier | Muneta Grace Manzeke-Kangara: 0000-0002-3784-4915 | |
cg.creator.identifier | Kazuki Saito: 0000-0002-8609-2713 | |
cg.edition | 2025 | en |
cg.howPublished | Grey Literature | en |
cg.reviewStatus | Internal Review | en |
cg.subject.actionArea | Resilient Agrifood Systems | |
cg.subject.impactArea | Poverty reduction, livelihoods and jobs | |
dc.contributor.author | Devkota, Mina | en |
dc.contributor.author | Khaira, Job Maguta | en |
dc.contributor.author | Hauser, Stefan | en |
dc.contributor.author | Senthilkumar, Kalimuthu | en |
dc.contributor.author | Broadley, Martin | en |
dc.contributor.author | Panneerselvam, Peramaiyan | en |
dc.contributor.author | Manzeke-Kangara, Grace | en |
dc.contributor.author | Saito, Kazuki | en |
dc.date.accessioned | 2025-01-26T22:45:10Z | en |
dc.date.available | 2025-01-26T22:45:10Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/170022 | |
dc.title | Assessment of nutritional quality of grain crops | en |
dcterms.accessRights | Open Access | |
dcterms.audience | Academics | en |
dcterms.audience | CGIAR | en |
dcterms.audience | Development Practitioners | en |
dcterms.audience | Farmers | en |
dcterms.audience | Policy Makers | en |
dcterms.audience | Scientists | en |
dcterms.bibliographicCitation | Devkota, M., Khaira, J. M., Hauser, S., Senthilkumar, K., Broadley, M., Panneerselvam, P., Manzeke-Kangara, M. G. and Saito, K. 2025. Assessment of nutritional quality of grain crops, v1. Standard Operating Procedure 021. In: Saito K, Johnson J-M, Hauser S, Corbeels M, Devkota M, Rusinamhodzi L and Casimero M. Guideline for measuring agronomic gain key performance indicators in on-farm trials, v. 2. Excellence in Agronomy for Sustainable Intensification and Climate Change Adaptation Initiative. p. 198-204. | en |
dcterms.extent | 198-204 | en |
dcterms.issued | 2025 | |
dcterms.language | en | |
dcterms.license | CC-BY-NC-ND-4.0 | |
dcterms.publisher | CGIAR System Organization | en |
dcterms.subject | grain crops | en |
dcterms.subject | yields | en |
dcterms.subject | nutrition assessment | en |
dcterms.subject | on-farm research | en |
dcterms.type | Report |
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