Food, agriculture and natural resources in 2020

Authors

Pinstrup-Andersen, Per

Babinard, Julie

Date Issued

Language

en

Type

Review Status

Internal Review

Access Rights

Limited Access

Metadata

Share

Citation

Pinstrup-Andersen, Per; Babinard, Julie. 2001. Food, agriculture and natural resources in 2020. In Echeverria, Ruben G., ed. Development of rural economies. 2: 37-60

Permanent link to cite or share this item

https://hdl.handle.net/10568/155889

AGROVOC Keywords

poverty alleviation; agriculture; rural development

Regions

Latin America; Caribbean

Collections