Food Systems Profile: Dong Anh, The peri-urban area - Vietnam.

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cg.authorship.typesCGIAR and advanced research instituteen
cg.contributor.affiliationNational Institute of Nutrition, Vietnamen
cg.contributor.affiliationBioversity International and the International Center for Tropical Agricultureen
cg.contributor.affiliationDong Anh Department of Economicsen
cg.contributor.crpAgriculture for Nutrition and Health
cg.coverage.countryVietnam
cg.coverage.iso3166-alpha2VN
cg.coverage.regionAsia
cg.coverage.regionSouth-eastern Asia
cg.creator.identifierMark Lundy: 0000-0002-5241-3777
cg.creator.identifierJessica Evelyn Raneri: 0000-0002-1687-6504
cg.creator.identifierStef de Haan: 0000-0001-8690-1886
cg.subject.alliancebiovciatAGRICULTUREen
cg.subject.alliancebiovciatFOOD SECURITYen
cg.subject.alliancebiovciatFOOD SYSTEMSen
cg.subject.alliancebiovciatMARKETSen
cg.subject.alliancebiovciatNUTRITIONen
cg.subject.impactAreaNutrition, health and food security
cg.subject.sdgSDG 2 - Zero hungeren
cg.subject.sdgSDG 11 - Sustainable cities and communitiesen
cg.subject.sdgSDG 12 - Responsible consumption and productionen
dc.contributor.authorHuynh, Thi Thanh Tuyenen
dc.contributor.authorPham, Thi Mai Huongen
dc.contributor.authorDuong, Thi Thanhen
dc.contributor.authorHaan, Stef deen
dc.contributor.authorHernández, Ricardoen
dc.contributor.authorTrinh, Thi Huongen
dc.contributor.authorNguyen, Mai Trangen
dc.contributor.authorEven, Briceen
dc.contributor.authorLundy, Mark M.en
dc.contributor.authorSwaans, Cornelis P.M.en
dc.contributor.authorRaneri, Jessica Evelynen
dc.contributor.authorHoang, The Kyen
dc.contributor.authorHendriks, Annieken
dc.contributor.authorAbbink, Henryen
dc.contributor.authorNguyen, Tri Kienen
dc.contributor.authorDo, Thi Phuong Haen
dc.contributor.authorHa, Huy Tueen
dc.date.accessioned2021-04-15T09:41:25Zen
dc.date.available2021-04-15T09:41:25Zen
dc.identifier.urihttps://hdl.handle.net/10568/113362
dc.titleFood Systems Profile: Dong Anh, The peri-urban area - Vietnam.en
dcterms.abstractThis Food Systems (FS) profile aims to provide a synopsis of the food system of the Dong Anh district in Hanoi, a peri-urban area in north Vietnam. This profile gives an overview of the main food system outcomes, constituent elements and drivers. It does so through a set of metrics that highlight key challenges and offers a baseline for the measurement and monitoring of future changes. It builds from the outcomes concerning residents’ diets, nutrition and health, socio-economics, and environment. It then traces back to the food supply chains, the food environment, consumer behavior and finally the underlying drivers. Ultimate, the profile’s goal is to help researcher and policy makers understand the existing challenges among the elements of the food systems to help develop actionable policy recommendations for local socio-economic development planning.en
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationHuynh, T.T.T.; Pham, T.M.H.; Duong, T.T.; de Haan, S.; Hernandez, R.; Trinh, T.H.; Nguyen, M.T.; Even, B.; Lundy, M.; Swaans, K.; Raneri, J.; Hoang, T.K.; Hendriks, A.; Abbink, H.; Nguyen, T.K.; Do, T.P.H:; Ha, H.T. (2021) Food Systems Profile: Dong Anh, The peri-urban area - Vietnam. [n.p.] 12 p.en
dcterms.extent12en
dcterms.issued2021-04
dcterms.languageen
dcterms.licenseCopyrighted; all rights reserved
dcterms.subjectfood systemsen
dcterms.subjectsustainabilityen
dcterms.subjectindicatorsen
dcterms.subjectdieten
dcterms.subjectfood productionen
dcterms.subjectconsumer behaviouren
dcterms.subjectsistemas alimentariosen
dcterms.subjectindicadoresen
dcterms.subjectsostenibilidaden
dcterms.typeReport

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