Emisiones de gases de efecto invernadero del transporte de alimentos en Colombia.
| cg.authorship.types | CGIAR single centre | en |
| cg.contributor.affiliation | International Center for Tropical Agriculture | en |
| cg.contributor.affiliation | Centro de Estudios Sobre Producci´on y Comercio Sectorial | en |
| cg.contributor.donor | CGIAR Trust Fund | en |
| cg.contributor.initiative | National Policies and Strategies | |
| cg.coverage.country | Colombia | |
| cg.coverage.iso3166-alpha2 | CO | |
| cg.coverage.region | Americas | |
| cg.coverage.region | South America | |
| cg.coverage.region | Latin America and the Caribbean | |
| cg.creator.identifier | Camilo Bohorquez Penuela: 0000-0002-9626-9412 | |
| cg.creator.identifier | Margarita Gafaro: 0000-0002-2215-310X | |
| cg.creator.identifier | Johana Marcela Castillo Rivera: 0009-0000-1908-1064 | |
| cg.creator.identifier | Carlos Eduardo Gonzalez Rodriguez: 0000-0002-4167-0209 | |
| cg.subject.actionArea | Resilient Agrifood Systems | |
| cg.subject.alliancebiovciat | AGRICULTURE | en |
| cg.subject.alliancebiovciat | CLIMATE CHANGE MITIGATION | en |
| cg.subject.alliancebiovciat | FOOD SECURITY | en |
| cg.subject.alliancebiovciat | FOOD SYSTEMS | en |
| cg.subject.impactArea | Climate adaptation and mitigation | |
| cg.subject.impactArea | Nutrition, health and food security | |
| cg.subject.sdg | SDG 12 - Responsible production and consumption | en |
| cg.subject.sdg | SDG 13 - Climate action | en |
| dc.contributor.author | Bohorquez-Peñuela, Camilo | en |
| dc.contributor.author | Gáfaro, Margarita | en |
| dc.contributor.author | González, Alejandra | en |
| dc.contributor.author | Castillo Rivera, Johana Marcela | en |
| dc.contributor.author | Gonzalez Rodriguez, Carlos Eduardo | en |
| dc.date.accessioned | 2024-11-28T13:25:12Z | en |
| dc.date.available | 2024-11-28T13:25:12Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/162855 | |
| dc.title | Emisiones de gases de efecto invernadero del transporte de alimentos en Colombia. | en |
| dcterms.abstract | El estudio analiza las emisiones de gases de efecto invernadero (GEIeq) generadas por el transporte de alimentos en Colombia, considerando rutas, distancias, tipos de camiones y consumo de combustible. Identifica factores principales que contribuyen a las emisiones y evalúa posibles estrategias para reducirlas. | en |
| dcterms.accessRights | Limited Access | |
| dcterms.bibliographicCitation | Bohorquez-Peñuela, C.; Gáfaro, M.; González, A.; Castillo Rivera, J.M.; Gonzalez Rodriguez, C.E. (2024) Emisiones de gases de efecto invernadero del transporte de alimentos en Colombia. 41 p. | en |
| dcterms.extent | 41 p. | en |
| dcterms.issued | 2024-11-20 | |
| dcterms.language | es | |
| dcterms.license | CC-BY-ND-4.0 | |
| dcterms.subject | food systems | en |
| dcterms.subject | emisiones de gases de efecto invernadero | en |
| dcterms.subject | emission | en |
| dcterms.subject | foods | en |
| dcterms.subject | alimento | en |
| dcterms.subject | transport | en |
| dcterms.subject | transporte | en |
| dcterms.type | Working Paper |