Himalayan foods: healthy and nutritious crop varieties

Share

Citation

Bioversity International; Sthapit, B.; Zucker, J.; Bennett, A. (2014) Himalayan foods: healthy and nutritious crop varieties. n. Bioversity International 2 p.

Permanent link to cite or share this item

DOI

Abstract/Description

Brief description of eight underutilized crops in rural Nepal that have become the focus of efforts to promote a healthier lifestyle and marketplace for farmers and locals in Nepal.

Countries
Organizations Affiliated to the Authors
Related Material
Related Citation
Himalayan foods: healthy and nutritious crop varieties