Improving food safety and quality in traditional dairy value chain in Assam: An assessment of economic impact

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cg.contributor.affiliationInternational Livestock Research Instituteen
cg.contributor.crpAgriculture for Nutrition and Health
cg.coverage.countryIndia
cg.coverage.iso3166-alpha2IN
cg.coverage.regionAsia
cg.coverage.regionSouthern Asia
cg.creator.identifierMa. Lucila Lapar: 0000-0002-4214-9845en
cg.creator.identifierJohanna Lindahl: 0000-0002-1175-0398en
cg.creator.identifierDelia Grace: 0000-0002-0195-9489en
cg.creator.identifierRam Pratim Deka: 0000-0002-8120-224Xen
cg.howPublishedGrey Literatureen
cg.identifier.urlhttps://www.slideshare.net/ILRI/improving-food-safety-and-quality-assam-dairyen
cg.placeNairobi, Kenyaen
cg.subject.ilriDAIRYINGen
cg.subject.ilriFOOD SAFETYen
cg.subject.ilriIMPACT ASSESSMENTen
dc.contributor.authorLapar, Ma. Lucilaen
dc.contributor.authorDeka, Ram Pratimen
dc.contributor.authorLindahl, Johanna F.en
dc.contributor.authorGrace, Deliaen
dc.date.accessioned2015-03-20T07:24:04Zen
dc.date.available2015-03-20T07:24:04Zen
dc.identifier.urihttps://hdl.handle.net/10568/59793
dc.titleImproving food safety and quality in traditional dairy value chain in Assam: An assessment of economic impacten
dcterms.accessRightsOpen Access
dcterms.audienceScientistsen
dcterms.bibliographicCitationLapar, M.L., Deka, R., Lindahl, J. and Grace, D. 2014. Improving food safety and quality in traditional dairy value chain in Assam: An assessment of economic impact. Contributed paper presented at the 58th annual conference of the Australian Agricultural and Resource Economics Society (AARES), Port Macquarie, New South Wales, Australia, 4-7 February 2014. Nairobi, Kenya: ILRI.en
dcterms.issued2014-02en
dcterms.languageen
dcterms.publisherInternational Livestock Research Instituteen
dcterms.subjectdairiesen
dcterms.subjectfood safetyen
dcterms.typePresentation

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Generating evidence to support enhanced traditional dairying in Northeast India
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