Effectiveness/impact evaluation study for iron beans in Guatemala to measure adoption and iron intake outcomes on adolescent girls

cg.contributor.crpAgriculture for Nutrition and Health
cg.coverage.countryGuatemala
cg.coverage.iso3166-alpha2GT
cg.coverage.regionCentral America
cg.numberOICS1811en
dc.contributor.authorCGIAR Research Program on Agriculture for Nutrition and Healthen
dc.date.accessioned2022-10-06T20:24:44Zen
dc.date.available2022-10-06T20:24:44Zen
dc.identifier.urihttps://hdl.handle.net/10568/124437
dc.titleEffectiveness/impact evaluation study for iron beans in Guatemala to measure adoption and iron intake outcomes on adolescent girlsen
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationCGIAR Research Program on Agriculture for Nutrition and Health. 2019. Effectiveness/impact evaluation study for iron beans in Guatemala to measure adoption and iron intake outcomes on adolescent girls. Reported in Agriculture for Nutrition and Health Annual Report 2019. MELIA.en
dcterms.isPartOfCRP MELIA studyen
dcterms.issued2019-12-31en
dcterms.languageen
dcterms.licenseOther
dcterms.subjectmonitoring and evaluationen
dcterms.subjectagrifood systemsen
dcterms.subjectrural developmenten
dcterms.typeCase Study

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