Assessing progress against nutrition status targets

cg.authorship.typesCGIAR single centreen
cg.contributor.crpAgriculture for Nutrition and Health
cg.coverage.regionSouth America
cg.coverage.regionEurope
cg.coverage.regionAfrica
cg.coverage.regionNorthern America
cg.coverage.regionAsia
cg.identifier.projectIFPRI - Director General's Office
cg.identifier.projectIFPRI - Poverty, Health, and Nutrition Division
cg.identifier.publicationRankA
cg.placeWashington, DCen
cg.reviewStatusPeer Reviewen
dc.contributor.authorInternational Food Policy Research Instituteen
dc.date.accessioned2024-08-01T02:55:08Zen
dc.date.available2024-08-01T02:55:08Zen
dc.identifier.urihttps://hdl.handle.net/10568/151071
dc.titleAssessing progress against nutrition status targetsen
dcterms.abstractThis chapter tracks countries’ progress in improving the nutrition status of their populations. It begins by assessing countries’ progress at meeting the targets for reducing undernutrition by 2025, set by the World Health Assembly (WHA) in 2012 as in the Global Nutrition Report 2014, we apply the global targets to each country to assess whether it is on or off course to meet the 2025 global targets. In this year’s report we use more fine-grained assessments of Progress that provide more information than whether a country is simply on or off Course. In addition we present new data that describe progress made at the subnational Level in India—the country with the largest burden of undernutrition.en
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationInternational Food Policy Research Institute. 2015. Assessing progress against nutrition status targets. In Global Nutrition Report 2015: Actions and accountability to advance nutrition and sustainable development. Chapter 2. Pp. 9-26. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/151071en
dcterms.extent18 pagesen
dcterms.isPartOfGlobal Nutrition Reporten
dcterms.issued2015-09-09
dcterms.languageen
dcterms.publisherInternational Food Policy Research Instituteen
dcterms.relationhttps://doi.org/10.2499/9780896298835en
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll2/id/129446en
dcterms.subjecteconomic growthen
dcterms.subjectsafety net programsen
dcterms.subjectsustainable development goalsen
dcterms.subjecteconomic developmenten
dcterms.subjectagricultural policiesen
dcterms.subjectpublic-private cooperationen
dcterms.subjectstuntingen
dcterms.subjecthiv infectionsen
dcterms.subjectwasting disease (nutritional disorder)en
dcterms.subjectchildrenen
dcterms.subjectinitiativesen
dcterms.subjectmicronutrientsen
dcterms.subjectdieten
dcterms.subjectpovertyen
dcterms.subjectoverweighten
dcterms.subjectobesityen
dcterms.subjectclimate changeen
dcterms.subjectanaemiaen
dcterms.subjectundernutritionen
dcterms.subjectimplementationen
dcterms.subjectnutrition policiesen
dcterms.subjecthealthen
dcterms.subjectsustainabilityen
dcterms.subjecthungeren
dcterms.subjectmalnutritionen
dcterms.subjectnutritionen
dcterms.subjectprivate sectoren
dcterms.subjectagricultural developmenten
dcterms.subjectbreastfeedingen
dcterms.subjectpublic expenditureen
dcterms.subjectdiabetesen
dcterms.subjectfood systemsen
dcterms.subjectcapacity buildingen
dcterms.typeBook Chapter

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