Pastoralism: Animal health and food safety situation analysis, Kenya and Tanzania

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cg.contributor.crpAgriculture for Nutrition and Healthen_US
cg.coverage.countryKenyaen_US
cg.coverage.countryTanzaniaen_US
cg.coverage.iso3166-alpha2KEen_US
cg.coverage.iso3166-alpha2TZen_US
cg.coverage.regionAfricaen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.regionSouthern Africaen_US
cg.creator.identifierDelia Grace: 0000-0002-0195-9489en_US
cg.creator.identifierSilvia Alonso: 0000-0002-0565-536Xen_US
cg.howPublishedGrey Literatureen_US
cg.identifier.urlhttps://www.slideshare.net/ILRI/tropentag-poster-wakhunguen_US
cg.subject.ilriANIMAL HEALTHen_US
cg.subject.ilriFOOD SAFETYen_US
cg.subject.ilriPASTORALISMen_US
dc.contributor.authorWakhungu, Judi W.en_US
dc.contributor.authorWesongah, J.en_US
dc.contributor.authorGalgalo, T.en_US
dc.contributor.authorMsalya, G.en_US
dc.contributor.authorGrace, Deliaen_US
dc.contributor.authorUnger, Freden_US
dc.contributor.authorAlonso, Silviaen_US
dc.date.accessioned2014-09-30T10:47:32Zen_US
dc.date.available2014-09-30T10:47:32Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/43811en_US
dc.titlePastoralism: Animal health and food safety situation analysis, Kenya and Tanzaniaen_US
dcterms.abstractPastoralism is a farming system in societies that derive majority of their food and income from livestock production. This form of farming system is practised in the world’s arid and semi arid lands (ASALs). It is estimated that 70% of the landmass in the Horn of Africa is dry land; in Kenya 80% of the landmass is classified as ASAL while approximately half of Tanzania consists of dry land. These dry lands can only be effectively utilised when used for livestock rearing, supporting wildlife resource harvesting and tourism. In this paper we present a current situation analysis of animal health and its implication on food safety based on primary data collected from pastoralists in Kajiado County, Kenya and in Tanga and Morogoro regions in Tanzania. Less than 10% of pastoralists in these communities engage in crop farming to supplement household income, and with their high dependency on livestock rearing, animal health challenges are a significant problem. We report on the livestock diseases with high prevalence and postulate their effects on food safety and food security in pastoral communities. We also explore the extent of species rearing diversification, pastoralist trade orientation, and practices that may expose the community and their trading partners to animal and zoonotic infections. We also assess access to animal health service providers within these pastoral areas and veterinary drug usage that may have significant implications on animal health and food safety.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationWakhungu, J., Wesongah, J., Galgalo, T., Msalya, G., Grace, D., Unger, F. and Alonso, S. 2014. Pastoralism: Animal health and food safety situation analysis, Kenya and Tanzania. Poster prepared for the Tropentag 2014 Conference on Bridging the Gap between Increasing Knowledge and Decreasing Resources, Prague, 17-19 September 2014. Nairobi, Kenya: ILRI.en_US
dcterms.issued2014-09-17en_US
dcterms.languageenen_US
dcterms.publisherInternational Livestock Research Instituteen_US
dcterms.subjectanimal healthen_US
dcterms.subjectfood safetyen_US
dcterms.subjectpastoralismen_US
dcterms.typePosteren_US

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