Closing the gender gap for a food-secure future

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cg.contributor.affiliationCGIAR Research Program on Climate Change, Agriculture and Food Securityen
cg.contributor.crpClimate Change, Agriculture and Food Security
cg.identifier.urlhttps://www.youtube.com/watch?v=FxutEJroKQYen
dc.contributor.authorCGIAR Research Program on Climate Change, Agriculture and Food Securityen
dc.date.accessioned2016-05-30T05:11:05Zen
dc.date.available2016-05-30T05:11:05Zen
dc.identifier.urihttps://hdl.handle.net/10568/74843
dc.titleClosing the gender gap for a food-secure futureen
dcterms.abstractWhy do we need to close the gender gap in food and farming under climate change, and how can we do it? Inspiring women share their views! Featuring: - Mary Robinson, President, Mary Robinson Foundation - Climate Justice - Ann Tutwiler, Director General, Bioversity International - Jane Madgwick, CEO, Wetlands International - Evelyn Namubiru-Mwaura, Policy Officer, Alliance for a Green Revolution in Africa (AGRA) - Surabhi Mittal, International Maize and Wheat Improvement Centre (CIMMYT) - Mariola Acosta, Young Professionals for Agricultural Development (YPARD) Filmed at the seminar Closing the gender gap in farming under climate change. 19 March 2015, Paris. http://bit.ly/18SCcGGen
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationCCAFS. 2015. Closing the gender gap for a food-secure future.en
dcterms.issued2015-03-27en
dcterms.languageen
dcterms.subjectclimate changeen
dcterms.subjectagricultureen
dcterms.subjectfood securityen
dcterms.subjectgenderen
dcterms.typeVideo

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