Effect of phytotoxic factors and potassium nutrition on Banana Xanthomonas Wilt

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cg.authorship.typesCGIAR and developing country instituteen_US
cg.contributor.affiliationMakerere Universityen_US
cg.contributor.affiliationInternational Institute of Tropical Agricultureen_US
cg.contributor.affiliationKawanda Agricultural Research Institute, Ugandaen_US
cg.coverage.countryUnited Statesen_US
cg.coverage.countryCanadaen_US
cg.coverage.iso3166-alpha2USen_US
cg.coverage.iso3166-alpha2CAen_US
cg.coverage.regionACPen_US
cg.coverage.regionNorthern Americaen_US
cg.reviewStatusInternal Reviewen_US
cg.subject.iitaPLANT DISEASESen_US
cg.subject.iitaBANANAen_US
cg.subject.iitaPLANT HEALTHen_US
cg.subject.iitaDISEASE CONTROLen_US
dc.contributor.authorAtim, M.en_US
dc.contributor.authorBeed, Fenton D.en_US
dc.contributor.authorTripathi, L.en_US
dc.contributor.authorTusiime, Geoffreyen_US
dc.contributor.authorMwangi, M.en_US
dc.contributor.authorKubiriba, Jeromeen_US
dc.date.accessioned2018-04-24T08:40:30Zen_US
dc.date.available2018-04-24T08:40:30Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/92323en_US
dc.titleEffect of phytotoxic factors and potassium nutrition on Banana Xanthomonas Wilten_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationAtim, M., Beed, F., Tripathi, L., Tusiime, G., Mwangi, M. & Kubiriba, J. (2008). Effect of phytotoxic factors and potassium nutrition on Banana Xanthomonas Wilt. Unpublished manuscript.en_US
dcterms.issued2008en_US
dcterms.languageenen_US
dcterms.subjectbanana bacterial wilten_US
dcterms.subjectbanana xanthomonas wilten_US
dcterms.subjectxanthomonas vasicolaen_US
dcterms.subjectplantletsen_US
dcterms.subjectcultivarsen_US
dcterms.typeManuscript-unpublisheden_US

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