Learning from agri-food innovation pathways in Brazil, India and Kenya
| cg.contributor.crp | Water, Land and Ecosystems | |
| cg.coverage.country | Brazil | |
| cg.coverage.country | India | |
| cg.coverage.country | Kenya | |
| cg.coverage.iso3166-alpha2 | BR | |
| cg.coverage.iso3166-alpha2 | IN | |
| cg.coverage.iso3166-alpha2 | KE | |
| cg.coverage.region | South America | |
| cg.coverage.region | Southern Asia | |
| cg.coverage.region | Eastern Africa | |
| cg.identifier.wletheme | Enhancing Sustainability Across Agricultural Systems | |
| cg.number | 5 | en |
| cg.place | Colombo, Sri Lanka | en |
| cg.subject.wle | AGRICULTURAL PRODUCTION | en |
| cg.subject.wle | INNOVATION | en |
| cg.subject.wle | INTENSIFICATION | en |
| dc.contributor.author | Commission on Sustainable Agriculture Intensification | en |
| dc.date.accessioned | 2022-06-15T09:16:50Z | en |
| dc.date.available | 2022-06-15T09:16:50Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/119843 | |
| dc.title | Learning from agri-food innovation pathways in Brazil, India and Kenya | en |
| dcterms.accessRights | Open Access | |
| dcterms.bibliographicCitation | Commission on Sustainable Agriculture Intensification. 2021. Learning from agri-food innovation pathways in Brazil, India and Kenya. CoSAI Policy Brief 5. Colombo, Sri Lanka: Commission on Sustainable Agriculture Intensification | en |
| dcterms.isPartOf | CoSAI Policy Brief | en |
| dcterms.issued | 2021-12 | |
| dcterms.language | en | |
| dcterms.publisher | Commission on Sustainable Agriculture Intensification | en |
| dcterms.subject | sustainable agriculture | en |
| dcterms.type | Brief |
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