Exploring Opportunities for Developing the Use of Cassava-based Diets to Mitigate Feed Scarcity in West and Southern Africa: CGIAR Systemwide Livestock Programme, Project Progress Report 2008
cg.coverage.region | Southern Africa | en_US |
cg.coverage.region | Africa | en_US |
cg.coverage.region | Western Africa | en_US |
cg.subject.ilri | LIVESTOCK | en_US |
cg.subject.ilri | CROP-LIVESTOCK | en_US |
cg.subject.ilri | CROP RESIDUES | en_US |
dc.contributor.author | International Livestock Research Institute | en_US |
dc.date.accessioned | 2010-01-25T13:39:02Z | en_US |
dc.date.available | 2010-01-25T13:39:02Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/539 | en_US |
dc.title | Exploring Opportunities for Developing the Use of Cassava-based Diets to Mitigate Feed Scarcity in West and Southern Africa: CGIAR Systemwide Livestock Programme, Project Progress Report 2008 | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.bibliographicCitation | ILRI. 2008. Exploring Opportunities for Developing the Use of Cassava-based Diets to Mitigate Feed Scarcity in West and Southern Africa: CGIAR Systemwide Livestock Programme, Project Progress Report 2008. Nairobi (Kenya): ILRI. | en_US |
dcterms.issued | 2008 | en_US |
dcterms.language | en | en_US |
dcterms.publisher | International Livestock Research Institute | en_US |
dcterms.type | Report | en_US |