Cassava

Simple item page
cg.contributor.affiliationInternational Center for Tropical Agricultureen
cg.coverage.countryColombia
cg.coverage.iso3166-alpha2CO
cg.coverage.regionSouth America
cg.identifier.urlhttp://ciat-library.ciat.cgiar.org/Articulos_Ciat/Digital/S540.8.C4C52C.1_CIAT_in_the_1980s_A_long-range_plan_forthe_Centro_Internacional_de_Agricultura.pdfen
cg.subject.ciatCASSAVAen
cg.subject.ciatPLANT BREEDINGen
cg.subject.ciatGENETIC RESOURCESen
dc.contributor.authorInternational Center for Tropical Agricultureen
dc.date.accessioned2015-01-28T14:17:22Zen
dc.date.available2015-01-28T14:17:22Zen
dc.identifier.urihttps://hdl.handle.net/10568/55066
dc.titleCassavaen
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationCassava. 1981. In: Centro Internacional de Agricultura Tropical. CIAT in the 1980s: A long-range plan for the Centro Internacional de Agricultura Tropical. CIAT, Cali, CO. p. 5- 6, 13-39, 49-51, 65-85, 151-157, 170-172, 174, 180-181.en
dcterms.issued1981
dcterms.languageen
dcterms.publisherInternational Center for Tropical Agricultureen
dcterms.subjectcassava leaves (vegetable)en
dcterms.subjectcassava mealen
dcterms.subjectclimatic requirementsen
dcterms.subjectcostsen
dcterms.subjectcultivationen
dcterms.subjectdevelopmenten
dcterms.subjectdryingen
dcterms.subjecteconomicsen
dcterms.subjectfoliageen
dcterms.subjectgermplasmen
dcterms.subjectincomeen
dcterms.subjectplant anatomyen
dcterms.subjectplant breedingen
dcterms.subjectprocessingen
dcterms.subjectproductionen
dcterms.subjectrainfall dataen
dcterms.subjectresearchen
dcterms.subjectrootsen
dcterms.subjectsocioeconomic aspectsen
dcterms.subjectsoil physical propertiesen
dcterms.subjectsolar dryingen
dcterms.subjectstorageen
dcterms.subjecttemperatureen
dcterms.subjectcassava productsen
dcterms.subjectfeeds and feedingen
dcterms.subjectfresh productsen
dcterms.subjectprocessed productsen
dcterms.subjectusesen
dcterms.typeBook Chapter

Files

Collections

CIAT Book Chapters