Potential impacts of increasing average yields and reducing maize yield variability in Africa

cg.authorship.typesCGIAR and advanced research instituteen
cg.contributor.affiliationUniversity of Georgiaen
cg.contributor.affiliationInternational Maize and Wheat Improvement Centeren
cg.contributor.affiliationInternational Institute of Tropical Agricultureen
cg.contributor.crpMaize
cg.coverage.countryEthiopia
cg.coverage.countryMalawi
cg.coverage.countryMali
cg.coverage.iso3166-alpha2ET
cg.coverage.iso3166-alpha2MW
cg.coverage.iso3166-alpha2ML
cg.coverage.regionAfrica
cg.coverage.regionEastern Africa
cg.coverage.regionSouthern Africa
cg.coverage.regionWestern Africa
cg.creator.identifierTahirou Abdoulaye: 0000-0002-8072-1363
cg.howPublishedFormally Publisheden
cg.identifier.doihttps://doi.org/10.1016/j.foodpol.2013.09.007en
cg.isijournalISI Journalen
cg.issn0306-9192en
cg.journalFood Policyen
cg.reviewStatusPeer Reviewen
cg.subject.iitaMAIZEen
cg.volume43en
dc.contributor.authorKostandini, G.en
dc.contributor.authorLa Rovere, R.en
dc.contributor.authorAbdoulaye, Tahirouen
dc.date.accessioned2016-08-12T06:27:38Zen
dc.date.available2016-08-12T06:27:38Zen
dc.identifier.urihttps://hdl.handle.net/10568/76427
dc.titlePotential impacts of increasing average yields and reducing maize yield variability in Africaen
dcterms.abstractThis study evaluates the potential impacts of investing in Drought Tolerant Maize (DTM) in 13 countries of East, South and West Africa. The analysis utilizes geo-referenced production data at the regional and household levels and employs a model that estimates both the conventional mean yield gains and the additional benefits from yield stability gains of DTM varieties as well as impacts on poverty. The results indicate that by 2016, adoption of DTM can generate between US$ 362 million and US$ 590 million in cumulative benefits to both producers and consumers. Yield variance reductions stand to generate considerable benefits, especially in high drought risk areas. These benefits translate into poverty reductions in the range of 0.01–4.29% by 2016. Significant benefits are also found among different types of households living in drought risk areas of Kenya, Ethiopia and Nigeria.en
dcterms.accessRightsLimited Access
dcterms.audienceScientistsen
dcterms.bibliographicCitationKostandini, G., La Rovere, R. & Abdoulaye, T. (2013). Potential impacts of increasing average yields and reducing maize yield variability in Africa. Food Policy, 43, 213-226.en
dcterms.extent213-226en
dcterms.issued2013-12
dcterms.languageen
dcterms.licenseCopyrighted; all rights reserved
dcterms.publisherElsevieren
dcterms.subjectmaizeen
dcterms.subjectdroughten
dcterms.subjectpovertyen
dcterms.subjecttechnologyen
dcterms.subjectdevelopmenten
dcterms.subjectfood scienceen
dcterms.typeJournal Article

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