Burkina Faso [In West African agriculture and climate change: A comprehensive analysis]

cg.contributor.crpClimate Change, Agriculture and Food Security
cg.coverage.countryBurkina Faso
cg.coverage.iso3166-alpha2BF
cg.coverage.regionAfrica
cg.coverage.regionWestern Africa
cg.creator.identifierTimothy Thomas: 0000-0002-7951-8157
cg.howPublishedFormally Publisheden
cg.identifier.projectIFPRI - Development Strategies and Governance Division
cg.identifier.publicationRankA
cg.isbn978-0-89629-204-8en
cg.reviewStatusInternal Reviewen
cg.subject.ccafsCLIMATE-SMART TECHNOLOGIES AND PRACTICESen
cg.subject.ccafsCLIMATE SERVICES AND SAFETY NETSen
cg.subject.ccafsLOW EMISSIONS DEVELOPMENTen
cg.subject.ccafsPRIORITIES AND POLICIES FOR CSAen
cg.subject.ccafsDATA AND TOOLS FOR ANALYSIS AND PLANNINGen
dc.contributor.authorSomé, Léopolden
dc.contributor.authorJalloh, Abdulaien
dc.contributor.authorZougmoré, Robert B.en
dc.contributor.authorNelson, Gerald C.en
dc.contributor.authorThomas, Timothy S.en
dc.date.accessioned2014-12-16T06:37:26Zen
dc.date.available2014-12-16T06:37:26Zen
dc.identifier.urihttps://hdl.handle.net/10568/52025
dc.titleBurkina Faso [In West African agriculture and climate change: A comprehensive analysis]en
dcterms.abstractBurkina Faso is a landlocked country in West Africa covering about 274,000 square kilometers. It is bordered by the Republic of Mali on the north and west; by Cote d’Ivoire on the Southwest; by Ghana, Togo, and Benin on the South; and by Niger on the east. The country has a dry tropi¬cal climate with two contrasting seasons. The rainy season generally lasts from May to October, but its duration decreases progressively from the southwest, amounting to only three months in the northern part of the country. Agriculture accounts for 40 percent of the gross domestic product (GDP) and 60 percent of the total exports of Burkina Faso. Its cropped area is 3.5–4.0 million hectares, representing about 13 percent of the country’s total area and one-third of the arable land. Rainfed agriculture dominates, with largely rudimentary agricultural techniques prevailing among small-scale farmers. Crop production is more diversified in the Sudanian zone (in the southwest), with a variety of roots and tubers (yams, sweet potatoes, and cocoyams), fruits (mangoes, bananas, and citrus fruits), cashews, and sugarcane. The major cash crops are cotton, groundnuts, cowpeas, and sesame.en
dcterms.accessRightsOpen Access
dcterms.available2013
dcterms.bibliographicCitationSomé L, Jalloh A, Zougmoré R, Nelson GC, Thomas TS. 2013. Burkina Faso. In: Jalloh A, Nelson GC, Thomas TS, Zougmoré R, Roy-Macauley H, eds. West African agriculture and climate change: a comprehensive analysis. Washington DC, USA: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/52025en
dcterms.issued2013
dcterms.languageen
dcterms.languagefr
dcterms.publisherInternational Food Policy Research Instituteen
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll2/id/127446en
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll2/id/131329en
dcterms.subjectclimateen
dcterms.subjectagricultureen
dcterms.subjectpopulationen
dcterms.subjecteconomicsen
dcterms.subjectland useen
dcterms.typeBook Chapter

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