Beneficial approaches for controlling brucellosis

cg.contributor.crpAgriculture for Nutrition and Health
cg.contributor.donorUnited States Department of Agricultureen
cg.contributor.donorUnited States Agency for International Developmenten
cg.howPublishedGrey Literatureen
cg.identifier.urlhttps://www.slideshare.net/ILRI/brucellosis-olson1en
cg.placeAmes, Iowaen
cg.subject.ilriANIMAL DISEASESen
cg.subject.ilriEMERGING DISEASESen
cg.subject.ilriAGRI-HEALTHen
cg.subject.ilriZOONOTIC DISEASESen
cg.subject.ilriLIVESTOCKen
cg.subject.ilriBRUCELLOSISen
dc.contributor.authorOlsen, S.en
dc.date.accessioned2013-06-20T12:53:04Zen
dc.date.available2013-06-20T12:53:04Zen
dc.identifier.urihttps://hdl.handle.net/10568/32736
dc.titleBeneficial approaches for controlling brucellosisen
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationOlsen, S. 2013. Beneficial approaches for controlling brucellosis. Presentation at a workshop on an integrated approach to controlling brucellosis in Africa, Addis Ababa, Ethiopia, 29-31 January 2013. Ames, Iowa: National Animal Disease Center.en
dcterms.issued2013-01-31en
dcterms.languageen
dcterms.publisherNational Animal Disease Centeren
dcterms.typePresentation

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