In vitro experimental environments lacking or containing soil disparately affect competition experiments of Aspergillus flavus and co-occurring fungi in maize grains
| cg.contributor.affiliation | Department of Agriculture and Fisheries | en |
| cg.contributor.affiliation | International Livestock Research Institute | en |
| cg.contributor.affiliation | University of Queensland | en |
| cg.contributor.donor | Commonwealth Scientific and Industrial Research Organisation, Australia | en |
| cg.contributor.donor | Department of Foreign Affairs and Trade, Australia | en |
| cg.identifier.doi | https://doi.org/10.1080/19440049.2016.1198048 | en |
| cg.issn | 1944-0049 | en |
| cg.issn | 1944-0057 | en |
| cg.issue | 7 | en |
| cg.journal | Food Additives & Contaminants: Part A | en |
| cg.subject.ilri | AFLATOXINS | en |
| cg.subject.ilri | FOOD SAFETY | en |
| cg.volume | 33 | en |
| dc.contributor.author | Falade, Titilayo D.O. | en |
| dc.contributor.author | Syed Mohdhamdan, Sharifah H. | en |
| dc.contributor.author | Sultanbawa, Yasmina | en |
| dc.contributor.author | Fletcher, Mary T. | en |
| dc.contributor.author | Harvey, Jagger J.W. | en |
| dc.contributor.author | Chaliha, Mridusmita | en |
| dc.contributor.author | Fox, Glen P. | en |
| dc.date.accessioned | 2023-03-10T14:32:55Z | en |
| dc.date.available | 2023-03-10T14:32:55Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/129278 | |
| dc.title | In vitro experimental environments lacking or containing soil disparately affect competition experiments of Aspergillus flavus and co-occurring fungi in maize grains | en |
| dcterms.accessRights | Limited Access | |
| dcterms.available | 2016-07-04 | |
| dcterms.bibliographicCitation | Falade, Titilayo D.O.; Syed Mohdhamdan, Sharifah H.; Sultanbawa, Yasmina; Fletcher, Mary T.; Harvey, Jagger J.W.; Chaliha, Mridusmita; Fox, Glen P. 2016. In vitro experimental environments lacking or containing soil disparately affect competition experiments of Aspergillus flavus and co-occurring fungi in maize grains. Food Additives & Contaminants: Part A 33: 1241-1253 | en |
| dcterms.extent | p. 1241-1253 | en |
| dcterms.issued | 2016-07-02 | |
| dcterms.language | en | |
| dcterms.license | Copyrighted; all rights reserved | |
| dcterms.publisher | Informa UK Limited | en |
| dcterms.subject | maize | en |
| dcterms.subject | soil | en |
| dcterms.subject | fungi | en |
| dcterms.subject | in vitro | en |
| dcterms.subject | aspergillus flavus | en |
| dcterms.subject | experiments | en |
| dcterms.subject | aspergillus | en |
| dcterms.subject | toxicology | en |
| dcterms.subject | food science | en |
| dcterms.type | Journal Article |