Endya ennungi eri abawere n'abaana abato

Nutrition for babies and young children

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Authors

Date Issued

2024-07

Date Online

Language

lg
Type
Video

Review Status

Internal Review

Access Rights

Open Access Open Access

Usage Rights

CC-BY-NC-ND-4.0
Metadata
Full item page

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Citation

CGIAR Initiative on Sustainable Animal Productivity (SAPLING). 2024. Nutrition for babies and young children. Nairobi, Kenya. International Livestock Research Institute (ILRI). https://www.youtube.com/watch?v=jLChiD67wr4

Permanent link to cite or share this item

https://hdl.handle.net/10568/159829

External link to download this item

https://www.youtube.com/watch?v=jLChiD67wr4

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Abstract/Description

Although smallholder farmers are key producers of livestock, many of their households still experience high levels of malnutrition. To address this paradox, the ILRI Uganda office partnered with the Ministry of Health to develop an innovative communication package focused on improving nutrition.

This video provides an overview of nutrition for babies and young children.

AGROVOC Keywords
nutrition; child nutrition
Subjects
ANIMAL PRODUCTS; NUTRITION; FISH; MEAT; POULTRY
Countries
Uganda
Regions
Eastern Africa; Sub-Saharan Africa; Africa
Organizations Affiliated to the Authors
International Livestock Research Institute
Investors/sponsors
CGIAR Trust Fund
CGIAR Action Areas
Systems Transformation
CGIAR Impact Areas
Gender equality, youth and social inclusion; Nutrition, health and food security; Poverty reduction, livelihoods and jobs
CGIAR Initiatives
Sustainable Animal Productivity
CGIAR Impact Platform
Gender; Nutrition, Health and Food Security; Poverty Reduction, Livelihoods and Jobs

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CGIAR Initiative on Sustainable Animal Productivity