Processes and methods for research programme priority setting: the experience of the Kenya Agricultural Research Institute Wheat Programme

cg.contributor.affiliationInternational Service for National Agricultural Researchen_US
cg.contributor.affiliationKenya Agricultural Research Instituteen_US
cg.coverage.countryKenyaen_US
cg.coverage.iso3166-alpha2KEen_US
cg.coverage.regionEastern Africaen_US
cg.howPublishedFormally Publisheden_US
cg.identifier.doihttps://doi.org/10.1016/s0306-9192(96)00031-0en_US
cg.issn0306-9192en_US
cg.issue1en_US
cg.journalFood Policyen_US
cg.reviewStatusPeer Reviewen_US
cg.volume22en_US
dc.contributor.authorMills, Bradford F.en_US
dc.contributor.authorKaranja, Daniel D.en_US
dc.date.accessioned2024-02-09T19:24:23Zen_US
dc.date.available2024-02-09T19:24:23Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/139194en_US
dc.titleProcesses and methods for research programme priority setting: the experience of the Kenya Agricultural Research Institute Wheat Programmeen_US
dcterms.accessRightsLimited Accessen_US
dcterms.bibliographicCitationMills, Bradford F.; Karanja, Daniel D. 1997. Processes and methods for research programme priority setting: the experience of the Kenya Agricultural Research Institute Wheat Programme. Food Policy 22(1): 63-79en_US
dcterms.extentp. 63-79en_US
dcterms.issued1997en_US
dcterms.languageenen_US
dcterms.licenseCopyrighted; all rights reserveden_US
dcterms.publisherElsevieren_US
dcterms.subjectprioritizationen_US
dcterms.subjectagricultural researchen_US
dcterms.subjectplanningen_US
dcterms.subjectmanagementen_US
dcterms.typeJournal Articleen_US

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