Water availability and its use in agriculture

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Date Issued

2011

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Language

en
Type
Book Chapter

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Molden, David; Vithanage, M.; de Fraiture, Charlotte; Faures, J. M.; Finlayson, M.; Gordon, L.; Molle, Francois; Peden, D.; Stentiford, D. 2011. Water availability and its use in agriculture. In Wilderer, P. (Ed.). Treatise on water science. Vol.4. Oxford, UK: Elsevier. pp. 707-732.

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https://hdl.handle.net/10568/37274

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Author ORCID identifiers

François Molle  https://orcid.org/0000-0001-5748-8770
AGROVOC Keywords
water availability; water use; water scarcity; agriculture; water productivity; water demand; climate change; river basin management; irrigated farming; rainfed farming; livestock; aquaculture; fisheries; ecosystems; health hazards; water governance

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