Consumer nutrition knowledge and dietary behavior in urban Ethiopia: A comprehensive study
cg.contributor.crp | Agriculture for Nutrition and Health | |
cg.contributor.donor | Dutch Research Council | en |
cg.contributor.donor | CGIAR Trust Fund | en |
cg.coverage.country | Ethiopia | |
cg.coverage.iso3166-alpha2 | ET | |
cg.coverage.region | Eastern Africa | |
cg.coverage.region | Sub-Saharan Africa | |
cg.coverage.region | Africa | |
cg.identifier.doi | https://doi.org/10.1080/03670244.2020.1835655 | en |
cg.isijournal | ISI Journal | en |
cg.issn | 0367-0244 | en |
cg.issue | 2 | en |
cg.journal | Ecology of Food and Nutrition | en |
cg.reviewStatus | Peer Review | en |
cg.volume | 60 | en |
dc.contributor.author | Melesse, Mequanint B. | en |
dc.contributor.author | Van den berg, Marrit | en |
dc.date.accessioned | 2025-01-29T12:57:58Z | en |
dc.date.available | 2025-01-29T12:57:58Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/171299 | |
dc.title | Consumer nutrition knowledge and dietary behavior in urban Ethiopia: A comprehensive study | en |
dcterms.accessRights | Open Access | |
dcterms.available | 2020-11-06 | |
dcterms.bibliographicCitation | Melesse, Mequanint B.; and Van den berg, Marrit. 2021. Consumer nutrition knowledge and dietary behavior in urban Ethiopia: A comprehensive study. Ecology of Food and Nutrition 60(2): 244-256. https://doi.org/10.1080/03670244.2020.1835655 | en |
dcterms.extent | pp. 244-256 | en |
dcterms.issued | 2021-03-04 | |
dcterms.language | en | |
dcterms.license | CC-BY-NC-ND-4.0 | |
dcterms.publisher | Taylor and Francis | en |
dcterms.subject | nutrition | en |
dcterms.subject | diet | en |
dcterms.subject | feeding preferences | en |
dcterms.subject | knowledge | en |
dcterms.subject | health foods | en |
dcterms.subject | dietary diversity | en |
dcterms.subject | healthy diets | en |
dcterms.type | Journal Article |