A gender-responsive breeding approach to the intensification of sesame (Sesamum indicum L.) production in the Maradi region of Niger

cg.authorship.typesNot CGIAR developing country instituteen
cg.contributor.affiliationSocieties and Adaptation to Climate Change, Nigeren
cg.contributor.affiliationDan Dicko Dankoulodo Universityen
cg.contributor.affiliationFUOPAN Farmer's Federation of Maradi, Nigeren
cg.contributor.donorCGIAR Trust Funden
cg.coverage.countryNiger
cg.coverage.iso3166-alpha2NE
cg.coverage.regionAfrica
cg.coverage.regionWestern Africa
cg.howPublishedFormally Publisheden
cg.identifier.doihttps://doi.org/10.3389/fsoc.2024.1254094en
cg.isijournalISI Journalen
cg.issn2297-7775en
cg.journalFrontiers in Sociologyen
cg.reviewStatusPeer Reviewen
cg.subject.impactPlatformGender
cg.subject.sdgSDG 5 - Gender equalityen
dc.contributor.authorLawali, S.en
dc.contributor.authorBoureima, S.en
dc.contributor.authorIdi, S.en
dc.date.accessioned2024-12-19T12:26:06Zen
dc.date.available2024-12-19T12:26:06Zen
dc.identifier.urihttps://hdl.handle.net/10568/163775
dc.titleA gender-responsive breeding approach to the intensification of sesame (Sesamum indicum L.) production in the Maradi region of Nigeren
dcterms.abstractClimatic variability and a decrease in soil fertility have had a detrimental effect on the productivity of the main rainfed crops in Niger (millet, sorghum, and cowpea) and led to a deterioration of the nutritional status and income of the country's farmers. The spatio-temporal variability in rainfall has led rural populations to diversify their farms by integrating sesame (Sesamum indicum L.) into their cropping systems because of its low water and fertilizer requirements. Sesame is increasingly becoming a significant source of income for farmers, and it contributes to their food and nutritional security. To boost the production of sesame and facilitate its rapid adoption, our breeding program focused on participatory breeding and varietal selection with the inclusion of gender-specific preferences, from the variety design to the evaluation of new lines on farms. This case study shows that, although women have more experience in sesame cultivation than men, they have less access to production factors such as land. This limited access is especially problematic, as recent trends in land tenure mean that the poorest are no longer able to exploit large areas of cultivable land. It also evidenced that the varietal preferences of sesame growers as well as the mastery of production techniques are a function of the livelihoods and the investment capacity of actors in the value chain. Our study found that men mainly prefer production traits, whereas women have fewer trait preferences, and their preferences tend to be related to marketing and processing. This finding highlights the contrasting roles and responsibilities between men and women in the sesame value chain. Therefore, the inclusion of complementary traits preferred by women and men, provided that they are not negatively correlated with a variety profile, will help meet the full range of needs across the value chain. We recommend the inclusion of gender research in setting breeding goals prior to variety design.en
dcterms.accessRightsOpen Access
dcterms.audienceCGIARen
dcterms.audienceDonorsen
dcterms.audienceScientistsen
dcterms.available2024-05-22
dcterms.bibliographicCitationLawali, S., Boureima, S. and Idi, S. 2024. A gender-responsive breeding approach to the intensification of sesame (Sesamum indicum L.) production in the Maradi region of Niger. Frontiers in Sociology 9:1254094.en
dcterms.issued2024
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherFrontiers Mediaen
dcterms.subjectgenderen
dcterms.subjectbreedingen
dcterms.subjectvalue chainsen
dcterms.typeJournal Article

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