Improving bean yields
| cg.authorship.types | CGIAR single centre | en_US |
| cg.contributor.affiliation | International Center for Tropical Agriculture | en_US |
| cg.contributor.crp | Grain Legumes and Dryland Cereals | en_US |
| cg.contributor.crp | Policies, Institutions, and Markets | en_US |
| cg.contributor.donor | Bill & Melinda Gates Foundation | en_US |
| cg.coverage.region | Africa | en_US |
| cg.creator.identifier | Benjamin Schiek: 0000-0002-2933-793X | en_US |
| cg.creator.identifier | Steven D. Prager: 0000-0001-9830-7008 | en_US |
| cg.creator.identifier | Camila Bonilla Cedrez: 0000-0002-7774-365X | en_US |
| cg.place | Cali, Colombia | en_US |
| cg.subject.alliancebiovciat | BEANS | en_US |
| cg.subject.alliancebiovciat | NUTRITION | en_US |
| cg.subject.alliancebiovciat | PLANT BREEDING | en_US |
| cg.subject.alliancebiovciat | VALUE CHAINS | en_US |
| cg.subject.impactArea | Climate adaptation and mitigation | en_US |
| cg.subject.impactArea | Gender equality, youth and social inclusion | en_US |
| cg.subject.impactArea | Nutrition, health and food security | en_US |
| cg.subject.impactArea | Poverty reduction, livelihoods and jobs | en_US |
| cg.subject.sdg | SDG 1 - No poverty | en_US |
| cg.subject.sdg | SDG 2 - Zero hunger | en_US |
| cg.subject.sdg | SDG 3 - Good health and well-being | en_US |
| cg.subject.sdg | SDG 5 - Gender equality | en_US |
| cg.subject.sdg | SDG 8 - Decent work and economic growth | en_US |
| cg.subject.sdg | SDG 10 - Reduced inequalities | en_US |
| cg.subject.sdg | SDG 12 - Responsible consumption and production | en_US |
| cg.subject.sdg | SDG 13 - Climate action | en_US |
| dc.contributor.author | Schiek, Benjamin E. | en_US |
| dc.contributor.author | Bonilla Cedrez, Camila | en_US |
| dc.contributor.author | Prager, Steven D. | en_US |
| dc.date.accessioned | 2021-09-13T14:10:06Z | en_US |
| dc.date.available | 2021-09-13T14:10:06Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/114954 | en_US |
| dc.title | Improving bean yields | en_US |
| dcterms.abstract | Breakthroughs in plant breeding at the CGIAR have placed bean yields on a 2%-3.3% per year growth trajectory based on experiment station trials, comfortably above minimum thresholds (set, for example, by the CGIAR Excellence in Breeding (EiB) platform) required to meet the dietary requirements of a global population projected to surpass 10 billion by 2050. These on-station gains must be extended to farmers' fields. | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.bibliographicCitation | Schiek, B.; Bonilla-Cedrez, C.; Prager, S.D. (2021) Improving bean yields. Policy Brief no. 53. Cali (Colombia): Alliance of Bioversity International and CIAT. 4 p. | en_US |
| dcterms.extent | 5 p. | en_US |
| dcterms.issued | 2021-09 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | CC-BY-4.0 | en_US |
| dcterms.publisher | Alliance of Bioversity International and CIAT | en_US |
| dcterms.subject | beans | en_US |
| dcterms.subject | plant breeding | en_US |
| dcterms.subject | genetic gain | en_US |
| dcterms.subject | crop management | en_US |
| dcterms.subject | frijol | en_US |
| dcterms.subject | mejoramiento de plantas | en_US |
| dcterms.subject | mejora genética | en_US |
| dcterms.subject | manejo del cultivo | en_US |
| dcterms.type | Brief | en_US |