Atlas of West African urban food systems: examples from Ghana and Burkina Faso

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cg.contributor.affiliationInternational Water Management Instituteen
cg.contributor.crpWater, Land and Ecosystemsen
cg.coverage.countryBurkina Fasoen
cg.coverage.countryGhanaen
cg.coverage.iso3166-alpha2BFen
cg.coverage.iso3166-alpha2GHen
cg.coverage.regionWestern Africaen
cg.creator.identifierPay Drechsel: 0000-0002-2592-8812en
cg.identifier.doihttps://doi.org/10.5337/2018.224en
cg.isbn9789290908753en
cg.placeColombo, Sri Lankaen
dc.contributor.authorKarg, H.en
dc.contributor.authorDrechsel, Payen
dc.date.accessioned2018-12-04T04:28:22Zen
dc.date.available2018-12-04T04:28:22Zen
dc.identifier.urihttps://hdl.handle.net/10568/98421
dc.titleAtlas of West African urban food systems: examples from Ghana and Burkina Fasoen
dcterms.abstractThis Atlas summarizes recent advances in interdisciplinary approaches and research to address the different components of West African urban food systems, including urban and peri-urban agriculture. It thereby draws on the results of several major collaborative research projects and stakeholder consultations conducted in West Africa over the past two decades, and in particular on the UrbanFoodPlus project in Ghana and Burkina Faso (www.urbanfoodplus.org). The publication targets with its innovative design a broad range of stakeholders.en
dcterms.accessRightsOpen Accessen
dcterms.available2018en
dcterms.bibliographicCitationKarg, H.; Drechsel, Pay. (Eds.) 2018. Atlas of West African urban food systems: examples from Ghana and Burkina Faso. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE).. 83p. doi: 10.5337/2018.224en
dcterms.extent83p.en
dcterms.issued2018en
dcterms.languageenen
dcterms.licenseAll rights reserved; no re-use alloweden
dcterms.publisherInternational Water Management Instituteen
dcterms.subjecturban areasen
dcterms.subjecturban agricultureen
dcterms.subjecturban developmenten
dcterms.subjectfarming systemsen
dcterms.subjectlivestock productionen
dcterms.subjectforestryen
dcterms.subjectfood marketingen
dcterms.subjectfood consumptionen
dcterms.subjectfood compositionen
dcterms.subjectfood safetyen
dcterms.subjectfood policiesen
dcterms.subjectfood supplyen
dcterms.subjecthousehold consumptionen
dcterms.subjectstakeholdersen
dcterms.subjectdieten
dcterms.subjectland useen
dcterms.subjectvegetationen
dcterms.subjecttreesen
dcterms.subjectbackyard farmingen
dcterms.subjectcrop productionen
dcterms.subjectcultivationen
dcterms.subjectwastewater irrigationen
dcterms.subjectwastewater treatmenten
dcterms.subjectwater resourcesen
dcterms.subjectnutritionen
dcterms.typeBooken

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