A high plant density and the split application of chemical fertilizer increased the grain and protein content of cowpea (Vigna unguiculata) in Burkina Faso, west Africa

cg.authorship.typesCGIAR and developing country instituteen
cg.contributor.affiliationInternational Institute of Tropical Agricultureen
cg.contributor.affiliationInstitut de l'Environnement et de Recherches Agricoles, Burkina Fasoen
cg.contributor.crpGrain Legumesen
cg.contributor.donorMinistry of Agriculture, Forestry and Fisheries, Japanen
cg.coverage.countryBurkina Fasoen
cg.coverage.iso3166-alpha2BFen
cg.coverage.regionAfricaen
cg.coverage.regionWestern Africaen
cg.creator.identifierHaruki Ishikawa: 0000-0001-6215-2622en
cg.creator.identifierChristian Fatokun: 0000-0002-8428-7939en
cg.creator.identifierOusmane: 0000-0003-0234-4264en
cg.howPublishedFormally Publisheden
cg.identifier.doihttps://doi.org/10.3390/agriculture12020199en
cg.identifier.iitathemeBIOTECH & PLANT BREEDINGen
cg.identifier.iitathemePLANT PRODUCTION & HEALTHen
cg.isijournalISI Journalen
cg.issn2077-0472en
cg.issue2:199en
cg.journalAgricultureen
cg.reviewStatusPeer Reviewen
cg.subject.iitaAGRONOMYen
cg.subject.iitaCOWPEAen
cg.subject.iitaFOOD SECURITYen
cg.subject.iitaGRAIN LEGUMESen
cg.subject.iitaPLANT BREEDINGen
cg.subject.iitaPLANT PRODUCTIONen
cg.subject.impactAreaNutrition, health and food securityen
cg.subject.sdgSDG 1 - No povertyen
cg.subject.sdgSDG 2 - Zero hungeren
cg.volume12en
dc.contributor.authorIshikawa, H.en
dc.contributor.authorBatieno, Benoit Josephen
dc.contributor.authorFatokun, C.en
dc.contributor.authorBoukar, O.en
dc.date.accessioned2022-08-10T09:18:19Zen
dc.date.available2022-08-10T09:18:19Zen
dc.identifier.urihttps://hdl.handle.net/10568/120500
dc.titleA high plant density and the split application of chemical fertilizer increased the grain and protein content of cowpea (Vigna unguiculata) in Burkina Faso, west Africaen
dcterms.abstractIn West Africa, cowpea (Vigna unguiculata) is an important source of protein for many people. To meet the protein demands, the cowpea yields per unit area and its seed protein content must be increased. We evaluated the effects of the planting density and topdressing (fertilisation) timing on the cowpea yield and its protein content. High density (HD: 40 × 40 cm) and super high density (SHD: 40 × 20 cm) plantings were the most efficient approaches for enhancing cowpea yields. Across different regions in Burkina Faso, under such approaches, the yield significantly increased by as much as 214.5%, with an average value of 88.9%. Fertilisation was not required to achieve the significant increases in cowpea production following dense planting. Although the yield increased, the seed weight per plant decreased with the increase in planting density. Applying topdressing when the plants started flowering increased the seed protein content significantly by up to 24.4%. Simple and robust technologies, such as high-density planting and topdressing, can be rapidly disseminated for increased cowpea yields and protein content improvement for Burkina Faso and for other countries.en
dcterms.accessRightsOpen Accessen
dcterms.audienceScientistsen
dcterms.available2022-01-31en
dcterms.bibliographicCitationIshikawa, H., Batieno, B.J., Fatokun, C. & Boukar, O. (2022). A high plant density and the split application of chemical fertilizer increased the grain and protein content of cowpea (Vigna unguiculata) in Burkina Faso, west Africa. Agriculture, 12(2): 199, 1-10.en
dcterms.extent1-10en
dcterms.issued2022en
dcterms.languageenen
dcterms.licenseCC-BY-4.0en
dcterms.publisherMDPIen
dcterms.subjectgrain legumesen
dcterms.subjectcowpeasen
dcterms.subjectfertilizationen
dcterms.subjectseedsen
dcterms.subjectyieldsen
dcterms.subjectplanting densityen
dcterms.subjectfood scienceen
dcterms.typeJournal Articleen

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