Safeguarding public health from farm to fork
| cg.river.basin | VOLTA | en |
| cg.subject.cpwf | FARMING SYSTEMS | en |
| dc.contributor.author | International Water Management Institute | en |
| dc.contributor.author | CGIAR Challenge Program on Water and Food | en |
| dc.date.accessioned | 2012-05-21T06:05:29Z | en |
| dc.date.available | 2012-05-21T06:05:29Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/17094 | |
| dc.title | Safeguarding public health from farm to fork | en |
| dcterms.accessRights | Open Access | |
| dcterms.bibliographicCitation | IWMI-CPWF. 2005. Safeguarding public health from “Farm to Fork”. Colombo, Sri Lanka: IWMI and CGIAR Challenge Program on Water and Food. | en |
| dcterms.issued | 2005 | |
| dcterms.language | en | |
| dcterms.publisher | IWMI and CPWF | en |
| dcterms.type | Brochure |
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