Carbon emissions from the Kenyan food system
| cg.authorship.types | Not CGIAR international institute | en |
| cg.contributor.affiliation | Wageningen University & Research | en |
| cg.contributor.donor | CGIAR Trust Fund | en |
| cg.contributor.initiative | Low-Emission Food Systems | |
| cg.coverage.country | Kenya | |
| cg.coverage.iso3166-alpha2 | KE | |
| cg.coverage.region | Africa | |
| cg.coverage.region | Eastern Africa | |
| cg.howPublished | Grey Literature | en |
| cg.place | Wageningen, The Netherlands | en |
| cg.subject.actionArea | Systems Transformation | |
| cg.subject.impactArea | Climate adaptation and mitigation | |
| dc.contributor.author | Selten, M. | en |
| dc.contributor.author | Jan Broeze, J. | en |
| dc.date.accessioned | 2024-02-12T04:18:25Z | en |
| dc.date.available | 2024-02-12T04:18:25Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/139224 | |
| dc.title | Carbon emissions from the Kenyan food system | en |
| dcterms.accessRights | Open Access | |
| dcterms.audience | CGIAR | en |
| dcterms.audience | Donors | en |
| dcterms.audience | Scientists | en |
| dcterms.bibliographicCitation | Selten, M. and Jan Broeze, J. 2023. Carbon emissions from the Kenyan food system. Presentation, 5 October 2023. Wageningen, The Netherlands: Wageningen University and Research. | en |
| dcterms.issued | 2023-10-05 | |
| dcterms.language | en | |
| dcterms.license | Other | |
| dcterms.publisher | Wageningen University and Research | en |
| dcterms.subject | food systems | en |
| dcterms.subject | greenhouse gas emissions | en |
| dcterms.type | Presentation |