Food storage, value addition and mycotoxin management: Research progress from September 2014 to June 2015

cg.contributor.affiliationInternational Institute of Tropical Agricultureen
cg.contributor.crpIntegrated Systems for the Humid Tropics
cg.contributor.donorUnited States Agency for International Developmenten
cg.coverage.regionAfrica
cg.coverage.regionEastern Africa
cg.coverage.regionSouthern Africa
cg.howPublishedGrey Literatureen
cg.identifier.urlhttps://www.slideshare.net/africa-rising/esarp2015-mahuku-51898824en
cg.placeIbadan, Nigeriaen
cg.subject.ilriINTENSIFICATIONen
cg.subject.ilriFARMING SYSTEMSen
cg.subject.ilriFOOD SAFETYen
cg.subject.ilriAFLATOXINSen
dc.contributor.authorMahuku, George S.en
dc.date.accessioned2015-09-11T08:00:54Zen
dc.date.available2015-09-11T08:00:54Zen
dc.identifier.urihttps://hdl.handle.net/10568/68112
dc.titleFood storage, value addition and mycotoxin management: Research progress from September 2014 to June 2015en
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationMahuku, G. 2015. Food storage, value addition and mycotoxin management: Research progress from September 2014 to June 2015. Presented at the Africa RISING East and Southern Africa Review and Planning Meeting, Malawi, 14-16 July 2015. Ibadan, Nigeria: IITA.en
dcterms.issued2015-07-14
dcterms.languageen
dcterms.licenseCC-BY-NC-SA-3.0
dcterms.publisherInternational Institute of Tropical Agricultureen
dcterms.subjectintensificationen
dcterms.subjectfarming systemsen
dcterms.typePresentation

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