In-kind transfers and household food consumption: implications for targeted food programs in Bangladesh

Loading...
Thumbnail Image

Date Issued

Date Online

Language

en

Review Status

Internal Review

Access Rights

Open Access Open Access

Share

Citation

del Ninno, Carlo; Dorosh, Paul A. 2002. In-kind transfers and household food consumption: implications for targeted food programs in Bangladesh. FCND Discussion Paper 134. https://hdl.handle.net/10568/156065

Permanent link to cite or share this item

External link to download this item

DOI

Abstract/Description

This paper examines the impact of wheat transfers and cash incomes on wheat consumption and wheat markets. Using propensity score- matching techniques, the total marginal propensity to consume (MPC) for wheat is, on average, 0.33, ranging from essentially zero for Food For Work (a program with large transfers) to 0.51 for Food For Education. Econometric estimates indicate that the MPC for small wheat transfers to poor households is approximately 0.25, while the MPC for wheat out of cash income is near zero. This increase in demand for wheat reduces the potential price effect of three major targeted programs involving small rations (Food For Education, Vulnerable Group Development, and Vulnerable Group Feeding) by about one-third.

Author ORCID identifiers

Countries