From farmyard to the lab

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cg.contributor.crpLivestock and Fish
cg.contributor.donorUnited Nations Environment Programmeen
cg.contributor.donorGlobal Environment Programmeen
cg.coverage.countryVietnam
cg.coverage.iso3166-alpha2VN
cg.coverage.regionAsia
cg.coverage.regionSouth-eastern Asia
cg.howPublishedFormally Publisheden
cg.identifier.doihttps://doi.org/10.1126/science.338.6110.1022en
cg.isijournalISI Journalen
cg.issn1095-9203en
cg.issue6110en
cg.journalScienceen
cg.reviewStatusPeer Reviewen
cg.subject.ilriANIMAL BREEDINGen
cg.subject.ilriCHICKENSen
cg.subject.ilriPOULTRYen
cg.subject.ilriBIODIVERSITYen
cg.subject.ilriINDIGENOUS BREEDSen
cg.volume338en
dc.contributor.authorLawler, A.en
dc.date.accessioned2020-06-28T18:33:51Zen
dc.date.available2020-06-28T18:33:51Zen
dc.identifier.urihttps://hdl.handle.net/10568/108621
dc.titleFrom farmyard to the laben
dcterms.abstractChinese biologist Jianlin Han is attempting to breed better red jungle fowl to benefit the rural poor and gather a massive data set to understand the genetic underpinnings of the domestic chicken.en
dcterms.accessRightsLimited Access
dcterms.audienceScientistsen
dcterms.available2012-11-22
dcterms.bibliographicCitationLawler, A. 2012. From farmyard to the lab. Science 338(6110):1022-1023.en
dcterms.extentp. 1022-1023en
dcterms.issued2012-11-23
dcterms.languageen
dcterms.licenseCopyrighted; all rights reserved
dcterms.publisherAmerican Association for the Advancement of Scienceen
dcterms.subjectanimal breedingen
dcterms.subjectchickensen
dcterms.subjectpoultryen
dcterms.subjectlivestocken
dcterms.typeJournal Article

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