ß-carotene–rich orange-fleshed sweet potato improves the vitamin A status of primary school children assessed with the modified-relative-dose-response test
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van Jaarsveld P. J.; Faber, M.; Tanumihardjo, S. A.; Nestel, Penelope; Lombard C. J.; Spinnler Benadé A. J. 2006. ß-carotene–rich orange-fleshed sweet potato improves the vitamin A status of primary school children assessed with the modified-relative-dose-response test. American Journal of Clinical Nutrition 81(5):1080-1087. https://doi.org/10.1093/ajcn/81.5.1080