An index for enabling socially inclusive digital innovation processes in food, land, and water systems

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cg.contributor.affiliationInternational Water Management Instituteen_US
cg.contributor.affiliationInternational Rice Research Instituteen_US
cg.contributor.affiliationFreie Universität Berlinen_US
cg.contributor.donorCGIAR Trust Funden_US
cg.contributor.initiativeDigital Innovationen_US
cg.creator.identifierFelix Opola: 0000-0002-3976-7669en_US
cg.creator.identifierSimon Langan: 0000-0003-0742-3658en_US
cg.creator.identifierIndika Arulingam: 0000-0002-6995-238Xen_US
cg.identifier.iwmilibraryH052346en_US
cg.identifier.urlhttps://www.iwmi.cgiar.org/Publications/Other/PDF/an_index_for_enabling_socially_inclusive_digital_innovation_processes_in_food_land_and_water_systems.pdfen_US
cg.placeColombo, Sri Lankaen_US
dc.contributor.authorOpola, Felix Oukoen_US
dc.contributor.authorLangan, Simon J.en_US
dc.contributor.authorSingaraju, N.en_US
dc.contributor.authorArulingam, Indikaen_US
dc.contributor.authorSchumann, C.en_US
dc.contributor.authorJacobs-Mata, Ingaen_US
dc.contributor.authorNortje, Karenen_US
dc.date.accessioned2023-11-20T10:34:26Zen_US
dc.date.available2023-11-20T10:34:26Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/134556en_US
dc.titleAn index for enabling socially inclusive digital innovation processes in food, land, and water systemsen_US
dcterms.abstractCurrently metrics for assessing digital inclusivity focus on evaluating the outcomes of digital innovation rather than the process of developing such innovations. Digital inclusivity has five different dimensions, spanning both technical and social aspects, and therefore requires a holistic approach to attain. We propose a digital inclusivity index as a holistic and standard guideline for enabling digital inclusivity in food land and water systems. Since formal research and development is skewed towards the Global North, such an index may embody the perspectives and interests of organisations based in the Global North, and will therefore require testing, validation and co-development with stakeholders based in the Global South.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationOpola, Felix Ouko; Langan, Simon; Singaraju, N.; Arulingam, Indika; Schumann, C.; Jacobs-Mata, Inga; Nortje, Karen. 2023. An index for enabling socially inclusive digital innovation processes in food, land, and water systems. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Initiative on Digital Innovation. 13p.en_US
dcterms.extent13p.en_US
dcterms.issued2023-11-14en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherCGIAR Initiative on Digital Innovationen_US
dcterms.subjectdigital technologyen_US
dcterms.subjectinnovationen_US
dcterms.subjectsocial inclusionen_US
dcterms.subjectfood systemsen_US
dcterms.subjectland resourcesen_US
dcterms.subjectwater systemsen_US
dcterms.subjectguidelinesen_US
dcterms.subjectstakeholdersen_US
dcterms.subjectparticipatory approachesen_US
dcterms.subjectindicatorsen_US
dcterms.typeReporten_US

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