Partitioning of fatty acids into tissues and fluids from reproductive organs of ewes as affected by dietary phenolic extracts

cg.authorship.typesCGIAR and advanced research instituteen
cg.contributor.affiliationETH Zürichen
cg.contributor.affiliationInternational Livestock Research Instituteen
cg.contributor.crpLivestocken
cg.creator.identifierSvenja Marquardt: 0000-0003-2193-442Xen
cg.creator.identifierKen E Giller: 0000-0002-5998-4652en
cg.howPublishedFormally Publisheden
cg.identifier.doihttps://doi.org/10.1016/j.theriogenology.2020.01.012en
cg.isijournalISI Journalen
cg.issn1879-3231en
cg.journalTheriogenologyen
cg.reviewStatusPeer Reviewen
cg.subject.ilriANIMAL BREEDINGen
cg.subject.ilriANIMAL FEEDINGen
cg.subject.ilriSHEEPen
cg.subject.ilriSMALL RUMINANTSen
cg.volume144en
dc.contributor.authorMilojevic, V.en
dc.contributor.authorSinz, Susanneen
dc.contributor.authorKreuzer, M.en
dc.contributor.authorChiumia, D.en
dc.contributor.authorMarquardt, Svenjaen
dc.contributor.authorGiller, Kenneth E.en
dc.date.accessioned2020-10-01T07:42:56Zen
dc.date.available2020-10-01T07:42:56Zen
dc.identifier.urihttps://hdl.handle.net/10568/109707
dc.titlePartitioning of fatty acids into tissues and fluids from reproductive organs of ewes as affected by dietary phenolic extractsen
dcterms.accessRightsLimited Accessen
dcterms.audienceScientistsen
dcterms.bibliographicCitationMilojevic, V., Sinz, S., Kreuzer, M., Chiumia, D., Marquardt, S. and Giller, K. 2020. Partitioning of fatty acids into tissues and fluids from reproductive organs of ewes as affected by dietary phenolic extracts. Theriogenology 144: 174-184.en
dcterms.extentp. 174-184en
dcterms.issued2020-03en
dcterms.languageenen
dcterms.licenseCopyrighted; all rights reserveden
dcterms.publisherElsevieren
dcterms.subjectanimal breedingen
dcterms.subjectanimal productionen
dcterms.typeJournal Articleen

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