What has our landscape to offer for community’s food and nutrition security; a case of Vihiga County, Kenya
| cg.authorship.types | CGIAR single centre | en |
| cg.contributor.affiliation | Bioversity International | en |
| cg.contributor.crp | Agriculture for Nutrition and Health | |
| cg.coverage.country | Kenya | |
| cg.coverage.iso3166-alpha2 | KE | |
| cg.coverage.region | Eastern Africa | |
| cg.place | Rome, Italy | en |
| cg.subject.bioversity | BIODIVERSITY | en |
| cg.subject.bioversity | NUTRITIONAL STATUS | en |
| dc.contributor.author | Odour, F.O. | en |
| dc.contributor.author | Termote, Céline | en |
| dc.contributor.author | Kennedy, G. | en |
| dc.date.accessioned | 2016-02-17T10:54:03Z | en |
| dc.date.available | 2016-02-17T10:54:03Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/71069 | |
| dc.title | What has our landscape to offer for community’s food and nutrition security; a case of Vihiga County, Kenya | en |
| dcterms.accessRights | Open Access | |
| dcterms.bibliographicCitation | Odour, F.O.; Termote, C.; Kennedy, G. (2015) What has our landscape to offer for community’s food and nutrition security; a case of Vihiga County, Kenya. [Abstract] In: Second International Conference on Biodiversity for Food and Nutrition: unlocking the potential of biodiversity for food and nutrition security. Nairobi, Kenya, 23 November 2015. Book of Abstracts.(Kiambi, D. et al (eds.)) Bioversity International. p. 37 | en |
| dcterms.extent | p. 37 | en |
| dcterms.issued | 2015 | |
| dcterms.language | en | |
| dcterms.publisher | Bioversity International | en |
| dcterms.relation | https://hdl.handle.net/10568/70988 | en |
| dcterms.subject | biodiversity | en |
| dcterms.subject | diet | en |
| dcterms.subject | nutritional status | en |
| dcterms.subject | on-farm consumption | en |
| dcterms.type | Conference Paper |