Impacts of climate change on food utilization
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en
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Aberman, Noora-Lisa; Tirado, Cristina. 2014. Impacts of Climate Change on Food Utilization. In Global Environmental Change (pp. 717–724). Springer Netherlands. https://doi.org/10.1007/978-94-007-5784-4_124
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Noora-Lisa Aberman https://orcid.org/0000-0002-9469-3260