Safeguarding Public Health From Farms To Markets To Househods

cg.coverage.countryBurkina Faso
cg.coverage.countryGhana
cg.coverage.iso3166-alpha2BF
cg.coverage.iso3166-alpha2GH
cg.coverage.regionWestern Africa
cg.identifier.projectCPWF: PHASE 1
cg.numberRH07en
cg.river.basinVOLTAen
cg.subject.cpwfIRRIGATIONen
cg.subject.cpwfWATER PRODUCTIVITYen
cg.subject.cpwfWATER USEen
dc.contributor.authorAbaidoo, Robert C.en
dc.date.accessioned2012-02-19T11:42:22Zen
dc.date.available2012-02-19T11:42:22Zen
dc.identifier.urihttps://hdl.handle.net/10568/16536
dc.titleSafeguarding Public Health From Farms To Markets To Househodsen
dcterms.abstractUrban and peri-urban agriculture (UPA) has becoming an important livelihood in developing countries, as fast growing population demand more food and water. UPA contribute to urban food security -in several African cities between 50 and 90 percent of the vegetables consumed are produced in city backyard or just outside the city limits in small farms. But growing demand for industrial and domestic water need is leaving famers with little alternative but to use some of the large volume of wastewater release for urban areas for irrigation. In Ghana and Burkina Faso, the pressure from urban centers dependent on water resources from the Volta basin has made wastewater use in UPA a common practice. In many part of the basin wastewater is the only available surface water for irrigation in the dry season and a reliable nutrient-rich source that secures the livelihoods of famers engaged in UPAen
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationABAIDOO, R., 2009. Research Highlight. Challenge Program on Water and Food, Colombo, Sri Lankaen
dcterms.isPartOfResearch Highlighten
dcterms.issued2009
dcterms.languageen
dcterms.typeOther

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