The impact of mechanized processing of cassava on farmers' production efficiency in Uganda

cg.authorship.typesCGIAR and developing country instituteen
cg.contributor.affiliationInternational Institute of Tropical Agricultureen
cg.contributor.affiliationUniversity of Josen
cg.contributor.affiliationNational Agricultural Research Organisation, Ugandaen
cg.contributor.affiliationCommon Fund for Commoditiesen
cg.contributor.crpRoots, Tubers and Bananas
cg.coverage.countryUganda
cg.coverage.iso3166-alpha2UG
cg.coverage.regionAfrica
cg.coverage.regionEastern Africa
cg.howPublishedFormally Publisheden
cg.identifier.doihttps://doi.org/10.1080/13504851.2016.1167817en
cg.isijournalISI Journalen
cg.issn1350-4851en
cg.issue2en
cg.journalApplied Economics Lettersen
cg.reviewStatusPeer Reviewen
cg.subject.iitaCASSAVAen
cg.volume24en
dc.contributor.authorAbass, A.en
dc.contributor.authorAmaza, P.en
dc.contributor.authorBachwenkizi, B.en
dc.contributor.authorWanda, K.Y.en
dc.contributor.authorAgona, A.en
dc.contributor.authorCromme, N.en
dc.date.accessioned2016-07-12T12:07:33Zen
dc.date.available2016-07-12T12:07:33Zen
dc.identifier.urihttps://hdl.handle.net/10568/76139
dc.titleThe impact of mechanized processing of cassava on farmers' production efficiency in Ugandaen
dcterms.abstractThe study investigates the impact of adopting mechanized processing of cassava on farmers’ production efficiency in Uganda. A stochastic production function, using translog functional form, was used to compare efficiency measures of farmers in mechanized cassava-processing villages compared with the farmers in nonmechanized cassava-processing villages in 2014. Given the specification of the translog production function, the mean technical efficiencies of the farmers were 0.69 and 0.52 in mechanized and nonmechanized villages, respectively. The significant determinants of technical inefficiency among the respondents are farming experience, education, membership of farmer association, access to markets, sale of cassava to processors and farmers who planted cassava as sole crop are all negative, which confirm to a priori expectations and significant at different levels. The policy implication of the study is that mechanization of cassava processing, particularly if done at the right scale, could create demand that can transform primary production for increased yields, higher incomes and production efficiency of smallholder farmers who constitute a significant proportion of Uganda’s agricultural sector.en
dcterms.accessRightsOpen Access
dcterms.audienceScientistsen
dcterms.available2016-05-05
dcterms.bibliographicCitationAbass, A., Amaza, P., Bachwenkizi, B., Wanda, K., Agona, A. & Cromme, N. (2016). The impact of mechanized processing of cassava on farmers’ production efficiency in Uganda. Applied Economics Letters, 1-5.en
dcterms.extentp. 102-106en
dcterms.issued2017-01-19
dcterms.languageen
dcterms.licenseCC-BY-NC-ND-4.0
dcterms.publisherInforma UK Limiteden
dcterms.subjectcassavaen
dcterms.subjectprocessingen
dcterms.subjectefficiencyen
dcterms.typeJournal Article

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