Regional developments: Middle East and North Africa [in 2025 GFPR]
cg.authorship.types | CGIAR single centre | |
cg.contributor.affiliation | International Food Policy Research Institute | |
cg.coverage.region | Africa | |
cg.coverage.region | Middle East | |
cg.coverage.region | Northern Africa | |
cg.creator.identifier | Sikandra Kurdi: 0000-0001-7399-6003 | |
cg.creator.identifier | Nina Jovanovic: 0000-0002-1026-9981 | |
cg.howPublished | Formally Published | |
cg.identifier.project | IFPRI - Development Strategies and Governance Unit | |
cg.identifier.project | IFPRI - Egypt Strategy Support Program | |
cg.identifier.publicationRank | A | |
cg.place | Washington, DC | |
cg.reviewStatus | Peer Review | |
dc.contributor.author | Kurdi, Sikandra | |
dc.contributor.author | Hassan, Ganna | |
dc.contributor.author | Jovanovic, Nina | |
dc.contributor.author | Steinhuebel-Rasheed, Linda | |
dc.date.accessioned | 2025-04-28T20:11:28Z | |
dc.date.available | 2025-04-28T20:11:28Z | |
dc.identifier.uri | https://hdl.handle.net/10568/174358 | |
dc.title | Regional developments: Middle East and North Africa [in 2025 GFPR] | |
dcterms.abstract | Over the past 50 years, food and agricultural policy in the Middle East and North Africa has alternated between the dual aims of prioritizing efficiency and economic growth, and ensuring national security through food self-sufficiency and broad-based provision of staple commodities. This chapter summarizes the historical trends in policies and outcomes as the region moved from heavy state interference to a period of liberalization, first examining agricultural production and related policies and then consumers and food and nutrition policy, before concluding with emerging policy issues and research priorities. Book link: https://hdl.handle.net/10568/174108 | |
dcterms.accessRights | Open Access | |
dcterms.audience | Academics | |
dcterms.bibliographicCitation | Kurdi, Sikandra; Hassan, Ganna; Jovanovic, Nina; and Steinhuebel-Rasheed, Linda. 2025. Regional developments: Middle East and North Africa. In Global food policy report 2025: Food policy: Lessons and priorities for a changing world, eds. Johan Swinnen and Christopher Barrett. Part Six: Regional Developments and Priorities, Chapter 24, Pp. 555-567. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/174358 | |
dcterms.extent | 555-567 | |
dcterms.isPartOf | Global Food Policy Report | |
dcterms.issued | 2025-05-28 | |
dcterms.language | en | |
dcterms.license | CC-BY-4.0 | |
dcterms.publisher | International Food Policy Research Institute | |
dcterms.relation | https://hdl.handle.net/10568/174108 | |
dcterms.subject | agricultural policies | |
dcterms.subject | policies | |
dcterms.subject | social protection | |
dcterms.subject | research | |
dcterms.type | Book Chapter |