Spatial patterns of biological constraints to cassava and yam production in West and Central Africa: Implications for technology development and transfer

cg.authorship.typesCGIAR single centreen
cg.contributor.affiliationInternational Institute of Tropical Agricultureen
cg.coverage.regionAfrica
cg.coverage.regionWestern Africa
cg.coverage.regionMiddle Africa
cg.reviewStatusPeer Reviewen
cg.subject.iitaCASSAVAen
cg.subject.iitaYAMen
dc.contributor.authorManyong, Victoren
dc.contributor.authorOyewole, B.en
dc.date.accessioned2019-10-03T14:30:46Zen
dc.date.available2019-10-03T14:30:46Zen
dc.identifier.urihttps://hdl.handle.net/10568/103864
dc.titleSpatial patterns of biological constraints to cassava and yam production in West and Central Africa: Implications for technology development and transferen
dcterms.accessRightsLimited Access
dcterms.bibliographicCitationManyong, V. & Oyewole, B. (1997). Spatial patterns of biological constraints to cassava and yam production in West and Central Africa: implications for technology development and transfer. African Journal of Root and Tuber Crops, 3, 15-21.en
dcterms.issued1997
dcterms.languageen
dcterms.subjectyamsen
dcterms.subjectcassavaen
dcterms.subjectproductionen
dcterms.subjecttechnology transferen
dcterms.typeJournal Article

Files