Baseline characterization of the practices and use of fish feed ingredients among fish farmers processors in Nigeria

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cg.contributor.affiliationWorldFishen
cg.contributor.donorNorwegian Agency for Development Cooperationen
cg.contributor.initiativeAquatic Foods
cg.coverage.countryNigeria
cg.coverage.iso3166-alpha2NG
cg.coverage.regionWestern Africa
cg.creator.identifierManyise, Timothy: 0000-0003-1951-9892en
cg.creator.identifierAhmad Fatan, Nurulhuda: 0000-0002-3599-9892en
cg.creator.identifierYossa, Rodrigue: 0000-0003-4792-0173en
cg.creator.identifierRossignoli, Cristiano: 0000-0001-8220-7360en
cg.identifier.dataurlhttps://dx.doi.org/10.7910/DVN/CVFLP1en
cg.identifier.doihttps://dx.doi.org/10.7910/DVN/CVFLP1en
cg.subject.actionAreaResilient Agrifood Systems
cg.subject.impactAreaClimate adaptation and mitigation
cg.subject.impactAreaNutrition, health and food security
cg.subject.impactAreaPoverty reduction, livelihoods and jobs
cg.subject.impactAreaGender equality, youth and social inclusion
cg.subject.impactAreaEnvironmental health and biodiversity
cg.subject.sdgSDG 1 - No povertyen
cg.subject.sdgSDG 2 - Zero hungeren
cg.subject.sdgSDG 5 - Gender equalityen
cg.subject.sdgSDG 14 - Life below wateren
dc.contributor.authorManyise, Timothyen
dc.contributor.authorAhmad Fatan, Nurulhudaen
dc.contributor.authorOlaniyi, Ajibolaen
dc.contributor.authorSiriwardena, Sunilen
dc.contributor.authorFregene, Bernadetteen
dc.contributor.authorYossa, Rodrigueen
dc.contributor.authorRossignoli, Cristianoen
dc.date.accessioned2024-11-19T03:32:15Zen
dc.date.available2024-11-19T03:32:15Zen
dc.identifier.urihttps://hdl.handle.net/10568/159908
dc.titleBaseline characterization of the practices and use of fish feed ingredients among fish farmers processors in Nigeriaen
dcterms.abstractThis dataset includes information from 580 small-scale fish farmers, selected through a multistage sampling approach, to establish a baseline for the Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Sub-Saharan Africa (FASA) project in Nigeria. Data was collected in April and May 2024 using a KoBo-based questionnaire administered via computer-assisted personal interviews (CAPIs) on mobile tablets by 20 trained enumerators. The dataset provides insights into the practices, challenges, and resource needs of small-scale fish farmers, offering a foundation for developing and scaling fish feed using local ingredients to support a resilient aquaculture sector in Nigeria. By capturing this data at the start of the project, it serves as a reference point for assessing progress and measuring the impact of future efforts to improve the resilience and sustainability of Nigeria's aquaculture industry. The data helps stakeholders, including policymakers and development partners, design targeted interventions that address the specific needs of small-scale fish farmers.en
dcterms.accessRightsLimited Access
dcterms.available2024-11-11en
dcterms.bibliographicCitationTimothy Manyise, Nurulhuda Ahmad Fatan, Ajibola Olaniyi, Sunil Siriwardena, Bernadette Fregene, Rodrigue Yossa, Cristiano Rossignoli. (11/11/2024). Baseline characterization of the practices and use of fish feed ingredients among fish farmers processors in Nigeria [Survey Data].en
dcterms.formatXLSXen
dcterms.formatDOCXen
dcterms.formatXLSXen
dcterms.languageen
dcterms.subjectafricaen
dcterms.subjectsmall-scale aquacultureen
dcterms.subjecthousehold surveyen
dcterms.subjectlocal feed ingredientsen
dcterms.typeDataset

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