World Food Day 2019: Healthy diets, healthy for the environment, animals and people
cg.authorship.types | CGIAR single centre | en_US |
cg.contributor.affiliation | International Livestock Research Institute | en_US |
cg.howPublished | Formally Published | en_US |
cg.place | Nairobi, Kenya | en_US |
cg.subject.ilri | ANIMAL PRODUCTION | en_US |
cg.subject.ilri | DAIRYING | en_US |
cg.subject.ilri | FOOD SECURITY | en_US |
cg.subject.ilri | LIVELIHOODS | en_US |
cg.subject.ilri | LIVESTOCK | en_US |
dc.contributor.author | International Livestock Research Institute | en_US |
dc.date.accessioned | 2019-10-29T11:54:25Z | en_US |
dc.date.available | 2019-10-29T11:54:25Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/105548 | en_US |
dc.title | World Food Day 2019: Healthy diets, healthy for the environment, animals and people | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | Scientists | en_US |
dcterms.bibliographicCitation | ILRI. 2019. World Food Day 2019 - Healthy diets: Healthy for the environment, animals and people. Nairobi, Kenya: ILRI. | en_US |
dcterms.issued | 2019-10-16 | en_US |
dcterms.language | en | en_US |
dcterms.license | CC-BY-4.0 | en_US |
dcterms.publisher | International Livestock Research Institute | en_US |
dcterms.subject | food security | en_US |
dcterms.subject | livestock | en_US |
dcterms.subject | livelihoods | en_US |
dcterms.subject | nutrition | en_US |
dcterms.type | Brochure | en_US |