Nutritional improvement of yam bean and sustainability of farming systems in Central and West Africa.

Share

Citation

Heider, B.; Tumwegamire, S.; Tukamuhabwa, P.; Ndirigwe, J.; Bouwe, G.; Bararyenya, A.; Hell, K.; Leclercq, J.; Lautie, E.; Wassens, R.; Burgos, G.; Felde, T. zum; Thiele, G.; Gruneberg, W. 2011. Nutritional improvement of yam bean and sustainability of farming systems in Central and West Africa. African Crop Science Conference Proceedings. (Uganda). ISSN 1023-070X. 10:93-95

Permanent link to cite or share this item

External link to download this item

DOI

Abstract/Description

Regions