Building the evidence base on the agricultural nutrition nexus: Vanuatu

cg.contributor.affiliationLapita Café Limiteden
cg.contributor.donorInternational Fund for Agricultural Developmenten
cg.coverage.countryVanuatu
cg.coverage.iso3166-alpha2VU
cg.coverage.regionOceania
cg.coverage.regionMelanesia
cg.howPublishedFormally Publisheden
cg.number18/04en
cg.placeWageningenen
cg.reviewStatusInternal Reviewen
cg.subject.ctaNUTRITIONen
dc.contributor.authorMackenzie-Reur, Votausi Lucyannen
dc.contributor.authorKulakit Galgal, Keithen
dc.date.accessioned2018-08-26T15:33:35Zen
dc.date.available2018-08-26T15:33:35Zen
dc.identifier.urihttps://hdl.handle.net/10568/96917
dc.titleBuilding the evidence base on the agricultural nutrition nexus: Vanuatuen
dcterms.abstractA rapid scan on the agriculture and nutrition situation in Vanuatu was undertaken in 2017 to build the evidence base for strengthening the linkage between two important sectors – agriculture and health, for improved food and nutrition outcomes. The food and nutrition situation in Vanuatu has changed over the years as dietary patterns and lifestyles transitioned from a dependence on mostly subsistence living to a more urbanised western lifestyle. Since independence in the early 1980s, food crop production has not significantly increased although the population has almost doubled. In 1983 approximately 0.9 kg of food crops were produced and presumably consumed per capita per day compared to 0.5 kg in 2007. This has resulted in increased dependence on imported foods and the consumption of refined foods that contain higher levels of saturated fats and oils, salt and sugar; less physical activity and increased exposure to other risk factors linked to alcohol intake and smoking. Variation between the food and nutrition situation of rural and urban households and between rural households involved in cash cropping and in subsistence farming, and poor and more affluent urban households have been noted.en
dcterms.accessRightsOpen Access
dcterms.audienceDevelopment Practitionersen
dcterms.bibliographicCitationMackenzie-Reur, L.V. and Kulakit Galgal, K. 2018. Building the evidence base on the agricultural nutrition nexus: Vanuatu. CTA Working Paper 18/04. Wageningen: CTAen
dcterms.isPartOfCTA Working Paperen
dcterms.issued2018-03
dcterms.languageen
dcterms.publisherTechnical Centre for Agricultural and Rural Cooperationen
dcterms.typeWorking Paper

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